5/5 Kristen O. 1 year ago on Google
Wow.
This
place
looks
so
unassuming
from
the
outside
(and
inside
with
its
old
style
tables,
chairs,
and
laminated
menus)
so
we
didn’t
expect
gourmet
food.
We
were
shocked
at
how
good
everything
was.
We
got
the
lobster
Mac
to
start
off
and
sheesh
-
it
was
full
of
meat
and
was
a
huge
portion
for
$16.
We
also
got
mozzarella
moons
that
were
very
delicious
and
$10.
We
didn’t
get
good
pics
of
these
because
we
were
starving.
For
entrees
we
got
the
pan
seared
salmon
which
was
so
tender,
juicy,
and
flaky.
It
was
served
with
wilted
spinach
and
a
crab
and
asparagus
risotto.
Incredible
and
a
HUGE
portion
of
salmon.
We
also
got
the
chicken
bacon
ranch
sandwich
with
fries
and
it
was
also
a
huge
portion.
The
fries
were
sooo
crispy
and
delicious,
especially
with
their
ranch.
The
chicken
fillet
made
the
bun
look
comically
small.
The
bun
was
a
little
soggy
but
the
sandwich
was
still
delicious.
Prices
are
on
point
and
our
waitress
was
incredible.
We
can’t
wait
to
come
back!
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