2/5 Jason B. 2 years ago on Google
[2022]
I
understand
that
costs
have
risen,
and
the
business
needs
to
do
what
it
needs
to
do,
but
after
trying
Mezza
twice
now
in
2022,
I
still
can't
suggest
coming
here
unless
you
want
a
spend
a
fortune
for
very
little.
Their
large
is
a
small
for
a
wrap.
I
cannot
imagine
what
they
consider
a
regular,
and
I
can't
in
good
faith
recommend
anyone
spending
$12
plus
tax
on
a
2-3
bite
wrap.
(That's
just
for
a
wrap,
nothing
more).
Go
to
burrito
Jax
or
just
go
to
Superstore
and
buy
the
ingredients
used
in
this
wrap
for
an
1/8th
the
cost.
Mezza
feels
less
local
and
much
more
like
an
over
priced
chain
these
days.
[2020]
I
would
suggest
trying
Aladdin
Shisha
Lounge.
Still
local,
cares
about
their
customer
and
great
value
for
your
purchase.
[2019]
Update:
Got
home
to
see
my
Chicken
Shawarma
plate
had
no
chicken.
See
picture
below.
Decided
to
give
Mezza
another
chance
since
its
been
a
year,
and
I
used
to
frequent
the
establishment
3
times
a
week
before
it
went
downhill.
Sad
to
say
my
rating
is
dropping
from
a
2
to
a
1
now.
There
is
little
to
no
consistency
between
dishes
in
the
same
category.
Each
staff
member
seems
to
have
a
different
idea
of
what
goes
in
their
standard
dishes,
and
items
that
used
to
be
standard
(pickles
and
turnip)
are
now
an
additional
cost.
Do
not
recommend.
Will
not
visit
again.
There
are
better
small
businesses
in
Sackville
that
you
should
spend
your
money
on
and
support.
[2018]
If
you're
looking
for
a
quick
bite
and
other
places
are
closed,
this
should
do
the
trick.
Mezza
used
to
have
great
good
and
service
but
in
the
last
few
months
it
feels
like
it's
been
sliding.
My
last
few
visits
have
not
given
me
hope
that
I'll
be
returning.
When
I
asked
for
what
I
regularly
get
(half
&
half
plate)
I
was
told
they've
never
done
them
(I
guess
never
minus
the
last
2
years
I
and
my
friends
have
been
getting
them).
When
I
explained
I've
been
getting
them
up
till
last
week
the
line
changed
to
"we
don't
do
them
anymore,
we
only
do
them
in
wraps."
Hope
this
place
continues
to
do
well,
but
I'll
be
sticking
to
Burrito
Jax
and
Pita
Pit
now
for
my
bowls
/
plates.
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