2/5 Dr. R. 2 years ago on Google
The
food
is
quite
nice,
not
the
best
of
course,
but
still
better
than
many
others.
We
had
Masala
Dosa,
Paneer
Masala
Dosa
and
Idli
Sambhar.
We
had
a
Bisleri
bottle
worth
₹20
and
small
Coca
Cola
bottle
too.
The
total
bill
amounted
to
just
₹340.
Sambhar
was
on
a
bit
tangy
side.
Paneer
Masala
Dosa
was
very
heavily
studded
with
paneer,
and
this
dish
alone
could
provide
satiety
to
hunger
attacks.
Masala
Dosa
was
as
usual,
the
masala
aloo
stuffing
was
nice.
Idlis
were
not
perfectly
shaped,
but
the
taste
was
ok.
In
South
India,
they
give
3
types
of
chutneys
-
orange
(tomato),
white
(coconut)
and
green
(coriander).
Here,
the
green
chutney
was
missing,
and
the
coconut
chutney's
taste
missed
that
raw
grated
coconut's
taste,
which
is
otherwise
perceivable
in
other
restaurants
usually.
1
star
has
been
deducted
for
not
so
best
taste,
and
the
other
two
for
not
having
a
standard
place
for
dining.
The
dining
hall
is
just
basic,
with
doors
open,
flies
coming
and
going,
fans
all
around.
AC
is
not
effective.
The
serving
waiter's
hygiene
was
questionable,
and
moreover,
he
was
under
18.
A
typical
case
of
child
labour
can
be
seen
at
the
dining
hall
of
Panday
Dosa.
