I always enjoy my time here with family and friends. All my experiences here have been great! Good food and good drinks. They have mastered the key of being consistent!

Had lunch with a colleague. I loved the vibe of the restaurant. It has great ambiance, nice place to have lunch, drinks, etc. The food was decent.

We dined at Bonefish Grill - Macon over the weekend and our food was not good AT ALL!! Our service was great (4 stars for the overall service we received from beginning to end) but the food received 2 stars (I'm being nice with the 2 stars). We ordered 3 appetizers (mussels, crab fries, and imperial dip) and the mussels were decent. I did not like the crab fries, they were fries topped with yellow cheese sauce and a little bit of crab meat - not worth the price but a majority was eaten. The imperial dip was not that good, not a lot of seafood mixed into the cheese mixture, but it was eaten. For dinner we ordered the scallops and shrimp (which was pretty good) and the cod imperial. The word "imperial" should have been a clue, and it is after the fact, that the cod was topped with the imperial dip appetizer. The cod imperial was NOT GOOD AT ALL!!! The cod was dry, the imperial dip was not good, and the added capers did not help. The creamed spinach (an added $3 cost) was the worst I've eaten. The creamed spinach tasted like canned spinach mixed with melted cheese, kind of like a bad spinach & cheese dip, and the mash potatoes tasted like powered mashed potato. Thankfully our server was understanding and took the plate back. We've eaten at this location before and had a great experience, hence our return, but this will be our last.

Great place to get a cocktail on Sunday night in North Macon. Martinis were great, and the grilled seafood was very tasty, both the seared tuna and the grilled salmon were very much enjoyed.

What can I say, superbly satisfied. We were very well taken care of by out server. Our salads were crisp and fresh, with the right balance of cheese and dressing. Our entrees delightfully delicious and packed with flavor. Our dessert of key lime cake left us full and happy. Great ambiance, great service and great food! Way to go Bonefish.

Hubby surprised me with lunch here today after we both had doctor appointments in the area. Lovely restaurant with good food. We ate at the bar and had a local Fall Line Cloudbreaker Ale. The Imperial Dip is delicious, filled with seafood and cheese. My entrée was the Mahi Mahi and Shrimp with asparagus and jasmine rice. He had Atlantic Salmon with bacon mac and cheese and garlic whipped potatoes. Everything was good although I felt the fish was rather dry. But still tasty. Not as expensive at lunch as at dinner time so it was a perfect meal.

It was a good experience. The atmosphere and customer service was elegant and wonderful. The prices of the meals were pretty decent for the type of establishment. They had a vast amount of dishes to choose from. The dishes I chose were all good. Not the best I've had (I've eaten all over the world) but very good. Again I really enjoyed the customer care and service received. Definitely the type of place to go on a first date or anniversary like occasion.

Out for date night, we had never eaten here before. I got the Sea Bass and it was delicious, only complaint was it was smaller serving size then I would have liked. Wife got steak and shrimp, it came out medium not medium well. But they fixed it and all was well.

Hands down probably one of my all time favorite restaurants WHEN they actually have food in stock. On multiple occasions I would order an item from the menu and after waiting 20 to 30 minutes I would be told what I ordered is not available. I would rather they be upfront and tell me what the don't have on the menu, instead of me wasting my time waiting for something I can't have. I definitely feel the limited shipments are due to COVID, however, that should be communicated to the customers. Besides that, amazing quality food, the servers are wonderful, and in my top 5 of go to date night restaurants.Lastly, BEST EVER Traditional Mule I have ever had. Haven't been able to find a place that can make it better. PERFECT EVERY time!

Been a long while since we've been. Food was really good and service was on par with this level of restaurant. I really enjoy the paper tablecloths with crayons though... Keeps my ADHD in check! Bonefish ranks very high as One of the best presentations of an old-fashioned... See video! The visual execution was one thing, but the taste and aroma was good enough for me to recall it nearly a month from that experience. It's become a staple item of "finer than normal" dining without being completely "fine" ... Definitely a place to go when celebrating an event or crowning achievement, just not a regular occurrence for us. But if you haven't gone, try because disappointment is not on the menu when the service does is best to cater to customization.

My family and I came here for my mother's birthday. Since a reservation was made, we were sitted after entering the restaurant. Although our server was training, she did a great job bringing over waters and complimentary bread after taking our order. The calamari was okay, just a little greasy, and needed a sprinkle of salt. I ordered the blackened fish tacos. They were pretty good, just needed more seasoning. My mom really enjoyed the medium rare steak and the crab cake with no complaints. And my dad thought the rainbow trout was cooked well and seasoned right. Overall, we had a great lunch and would be back again.

Dinner was delicious tonight. We started with Calimari and I have to say they are the best we have had in a long time. The Imperial Cod was cooked to perfection. The Mahi-Mahi with mango salsa was delicious. My kids had fish and shrimp tacos which they enjoyed. This will defenitly be one of our family favorites.

The services was great and our waitress Gillian G was amazing. We had to the manager Kelley know just how great she was and the food was delicious as well. We will definitely be back to the Bonefish Grill in Macon, GA.

This was my first time eating at this restaurant. First off when we arrived someone came in with a large "support" dog. Immediate turn off. The food was ok, the bread and oil was ok, the dip was good but the chicken with lemon butter was bland, the Brussels sprouts sauce was good but they were not as tender as I would like, or just cut the stems off. Our waiter Ricky was nice and attentive. Overall I would order to go next visit, just dip!

Dining at Bonefish is always a delight! I usually come alone and sit at the bar. The bartenders and servers are always so nice and personable. The Bang Bang shrimp is my absolute favorite. The blackberry sangria is sure to please and are made fresh daily. Also the happy hour drinks are a great value! Make sure you are a Dine Rewards Member. My slight issues are very simple: *ask every person if they are a dine reward member. Ask every person if they would like bread. Theses are simple tips for the business. Everything else is fantastic!

My server was the best server I had in a long time!! He really suggested the best foods and drinks, or food was fresh, prepared in a timely manner and I’d definitely say this restaurant is top tier for date nights.

Walking into the restaurant, the atmosphere seemed elegant. That ended quickly when we were being sat down at 3 different tables because they were all noticeably dirty. They apologized, which was nice. When it came time to order, our waitress was not engaging at all. The small plates we were brought were also dirty. We ordered the Mango Sangria Pork Tenderloin with fries and brussel sprouts, as well as a Caesar salad with the seasonal pumpkin ravioli as an extra side. The tenderloins were so tough that we couldn't chew them, so we sent them back and they took them off our check. First and last time at this location.

Service was excellent, saying that, not sure the food was worth what it cost. The appetizer was great, and salads were food. We both got grouper, cooked differently, and both turned out horrible. It was so bad my husband had to eat each bite with his macaroni. Mine was so tough and rubbery I had to use a knife to cut through it... my fork wouldn't cut through it. Just a few bites and I was done. Probably the toughest fish I've ever had. Horrible. Not sure the hour wait was worth it.

Not what it used to be. Waiter didn't bring us any bread and the food was BLAND. Definitely not the well seasoned food that we are used to. This was the second time our food was like this, so we're done! Definitely won't be driving here from Warner Robins anymore 👎🏽

I haven't been in a while and they didn't disappoint. The bang bang shrimp is still the bomb. The service we great and the food was when better.

Their “generous” portion of fish and chips didn’t seem all that “generous” in my opinion and I wasn’t the one eating them. The Cod Imperial wasn’t really impressive at all and that was mine. The crab cakes aren’t the best. Wasn’t mine but I tasted one. My glass of water sat empty as I waited for a refill. This is something I prefer to have a server on top of. Seeing as how there were a total of 6 tables, including us, I would think a refill of water isn’t too much to ask. There were definitely more more than one server on the floor as we noted others. I do understand that patience is necessary during these times and places can be short staffed which is why I made note of the staffing and the seating in the restaurant. There were two hosts just to seat us. Maybe this explains why the wait was so long at every other restaurant in this shopping center yet we were able to walk right in to be seated. It just wasn’t a meal either of us raved over or a trip we would repeat from Perry just to enjoy the food, because we wouldn’t.