3/5 Vivian L. 4 years ago on Google
The
location
isn't
great.
Yes,
it's
on
the
water,
but
the
view
isn't
nice,
and
the
location
is
kind
of
a
dirty
failed
industrial
area.
The
restaurant
itself
isn't
very
aesthetically
attractive.
The
dining
room
lights
are
bright
white
like
a
conference
room.
The
bar
area
is
much
better
to
sit.
Our
waiter
was
super
nice
and
energetic/fidgety
and
probably
on
coke.
It
was
only
9pm
when
we
came
in,
and
the
hostess
complained
that
they
were
about
to
close.
This
was
a
Saturday.
We
also
weren't
permitted
to
sit
outside,
despite
the
nice
weather.
Various
employees
complained
loudly
that
they
wanted
to
leave.
We
ordered
a
few
large
lobster
rolls,
and
they
were
good,
but
I've
definitly
had
better.
The
bread
wasn't
very
flavorful,
and
the
lobster
was
quite
chewy
and
without
any
sauce.
The
accompaniments
of
onion
rings
were
the
BEST
I've
ever
had.
Coleslaw
is
good.
The
lobster
bisque
is
fantastic,
and
we
were
told
they
make
it
in
house.
The
staff
liked
to
hang
at
the
bar,
and
there
were
sketchy
people
coming
in
and
out.
The
bathrooms
were
clean,
and
there
is
lots
of
parking
in
the
parking
lot.
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