Featured Reviews


Frequently mentioned in reviews: fish (17) fresh (9) restaurant (8) trout (6) forest (6)
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  • 5/5 Menard D. 1 year ago on Google • 98 reviews
    Definitely recommend this place. It’s a nice family run restaurant serving fresh fresh. They don’t take reservations but you should be able to get a spot on weekdays.
    2 people found this review helpful 👍

  • 5/5 Nikita M. 7 months ago on Google • 115 reviews
    My friends took me for a Sunday dinner and omg was it worth it. Highly recommended. Fish was so crisp and so tasty, potatoes served with sweet horseradish sauce🥲🥲🥲 We also took some caviar - I’m used to a bit saltier one, but it was very fresh and tender. I would definitely recommend taking their house specialty fish soup - i wish the portion would be like 4-5 times bigger. Hit the spot perfectly, especially in the raining coldish weather.
    1 person found this review helpful 👍

  • 1/5 Marta B. 1 year ago on Google • 42 reviews
    We’ve been waiting for our table for 40 minutes. After we ordered and finally sit on our chairs — waiter said that they can’t cook our order because pre-booked table next to us used all the space for a fish in an oven. Also waiter completely forgot to bring our appetizer and when we’ve asked — said it’s finished already. Very bad place if you want to eat with a good mood.
    1 person found this review helpful 👍

  • 5/5 Paul O. 10 months ago on Google • 33 reviews
    Wonderfully and simply prepared fresh trout (or sturgeon) with side salad, potatoes, and butter or horseradish. There are some other traditional meat dishes also on the menu, as well as beer, wine, juices, and fruit wines such as cherry wine and black currant wine. We tried the trout with both pan-fried and warm-smoked preparations, while the couple across from us had theirs poached in wine and herbs in a very traditional preparation called "Forelle blau" (meaning "blue trout" as they call it due to the bluish hue the cooking method gives it). This is a traditional place and the kitchen is only open on the weekends. They take reservations only by phone and only for inside (there are several tables outside in the warmer months). I didn't try speaking English, and I suspect German will work best. Be prepared to be directed to sit at a table with other people, as is a common practice here.
    1 person found this review helpful 👍

  • 5/5 Gianmarco C. 5 years ago on Google • 170 reviews
    This is an amazing place just in the middle of the Taunus forest. It is a place where the time seems to have stopped. The peculiarity is that this restaurant is on the water basins where trouts are bred. Essentially this is a trout farm with a restaurant serving super fresh fish coming from the farm so it is definitively the go to place for super fresh fish. The interior of the restaurant looks like a hunting lodge which makes the experience even more peculiar. The menu is clearly all fish based. The staff is friendly and very kind. Do not attempt at making a reservation which is not possible and if you want to go there just be patient because there will surely be some waiting time. Also, no chance to pay with credit cards and there is not ATM in the forest...so make sure you have some cash with you! Overall prices are fair. After lunch a little promenade in the forest is also recommended.

  • 5/5 TJ �. 5 years ago on Google • 157 reviews
    A beautiful day we had, walked around the place and the wood around. A very nice place where you can take your dog (lined on) and see if there is any offspring. ;) we had many luck. 😍😍😍❤

  • 5/5 Richard Sam (Uncle S. 10 months ago on Google • 59 reviews
    Very good

  • 5/5 Ken W. 4 years ago on Google
    Really good restaurant not easy to find but worth the effort. The trout is exceptional as is the other menu choices. Outdoors on a nice day makes this unbeatable

  • 5/5 Florina A. 1 year ago on Google
    Best fish restaurant in the area. You can't make reservations for the outside are so, you might need to wait until you get a table.

  • 5/5 Roland S. 7 years ago on Google
    A great place to go on a weekend. Middle in the forest which makes it a great place to relax after a good hike. Fish is fresh and delicious. You can also buy smoked or raw fish during weekdays to take home

  • 5/5 Ido M. 4 years ago on Google
    If you like to eat fish this is the place for you. Excellent food and service. Fishes are sourced from local ponds. Atmosphere is very unique. Very recommend.

  • 5/5 Adele S. 5 years ago on Google
    Great county-style food, with self produced fish and boar meat. The location is also in a lovely hunting lodge. Be aware of the opening times, only on weekends and during the day, living queue with no reservation. There also fish can be bought. You can also have a look at the farm. Payment only cash! Don’t forget to enjoy the walk through the forest nearby.

  • 4/5 Michael 4 years ago on Google
    The fish can't be fresher. A few meat dishes are available and are quite good if someone in your group does not eat fish. It is very popular to go to the Taunus Information Zentrum by car or train and walk 30 minutes to Forellengut. It is a pleasant, level walk. Expect to wait on pleasant days and reserve ahead for larger groups.

  • 5/5 JCY C. 1 year ago on Google
    Very cozy place for lunch and walk in the woods.

  • 5/5 Erik V. 2 years ago on Google
    Best kept secret in the Taunus. The smoked fish is a treat!

  • 4/5 Max P. 2 years ago on Google
    Really nice restaurant in the forest. The fresh fish from there farm is amazing.

  • 4/5 Oleksii O. 5 months ago on Google • 3 reviews
    Variety of fish dishes at the restaurant (obviously). Lots of fresh fish for sale and also smoked in-house.

  • 5/5 Frank S. 2 years ago on Google
    Really delicous fish ... Hot smoked trout was so delicous.....


Call +49 6172 35119 Open on Google Maps

Amenities


  • Payments
    • ✓️ Cash-only
  • Accessibility
    • ✓️ Wheelchair accessible entrance
    • ✓️ Wheelchair accessible parking lot
  • Service options
    • ✗ Delivery
    • ✓️ In-store shopping

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