5/5 André E. 2 years ago on Google
AXIL
COFFEE
ROASTERS
–
The
Roastery
What
a
lovely
coffee
encounter
Today,
just
before
heading
out
to
Sydney,
I
went
to
visit
Miss
Mook
at
Axil
Coffee
Roasters
in
Hawthorns.
I
received
a
warm
welcome
🤗
and
a
great
coffee
suggestions:
a
filter
coffee,
a
magic,
and
a
single
origin
espresso.
Of
course
I
also
ordered
an
Aussie
breakfast;
🍳
eggs
on
toast
with
a
sliced
avocado
🥑
[you
can
have
it
crushed
too].
The
Colombian
🇨🇴
filter
coffee
was
beautiful,
with
a
lot
of
depth,
a
lively,
yet
well
balanced
acidity,
and
a
red
wine
acidity
and
bitterness.
I
liked
the
dark
fruit
notes
and
the
tamarind
flavor,
very
unique
and
pleasant.
The
magic
🪄
came
with
the
seasonal
house
🏡
blend:
the
milk
was
brilliantly
textured,
super
sweet
and
smooth
all
the
way,
and
it
was
poured
very
nicely
🦢.
That
is
what
I
expect
from
a
specialty
place
❤️.
The
coffees
from
Brazil
🇧🇷,
Costa
Rica
🇨🇷,
and
Guatemala
🇬🇹
cut
nicely
through
the
milk
🥛.
Well
done
👍🏼.
The
breakfast
was
delicious
too:
I
especially
liked
the
warm
eggs
🥚
on
the
crunchy
and
buttery
🧈
toast.
The
contrast
to
the
cooler
avocado
🥑
was
a
great
match
and
the
fresh
lemon
🍋
rounded
this
breakfast
up
perfectly.
To
finish
my
breakfast
I
enjoyed
a
single
origin
espresso
from
Guatemala
🇬🇹:
El
Buho
[Maria
Vides],
washed
Caturra
with
notes
of
caramel,
nectarine,
peach
🍑,
and
citrus
🍊.
How
much
better
can
you
start
into
your
day.
Thank
you
Miss
Mook
for
the
great
hospitality
and
lovely
chat.
You
made
my
day
☀️.
And
thank
you
to
Anthony,
Jack,
and
Matt
for
the
additional
espresso
cupping
in
your
training
room
😉.