Just went in for a Margarita. Thought the place was gorgeous. The bartender was great, but I was a little underwhelmed with the drink. I need to come back some day in order to try more. Enjoy!

Stopped in at the bar at the Double Eagle. Had a great time! The house Margaritas and Martinis were excellent. The bartendener was professional but very personable. Customers were carrying on good conversations.

My waiter was very sweet and professional. Mashed potatoes hit a home run, DELISH!The food and drinks all worthy of writing home about. Will have to make this a pit stop when I'm in the area.

Historical building with tons of history. Haunted, too! Built from the original residence that was the first in Old Town Mesilla. The bar was owned by Mobster, AL Capone. Dining rooms with different themes from tropical to formal dining. Don't miss this place. Explore the history.

We celebrated our 20th wedding anniversary there. We spent the week in Las Cruces and Double Eagle was recommended for our anniversary dinner. These Fort Worth, Texas foodies had an amazing time. ♥️♥️

Incredible place. Definitely haunted. For those interested in the paranormal or just want to visit a historical location, this is the place for you. The atmosphere is lovely, every room is unique and beautiful. Service here is also amazing. Our orders were taken promptly and we were able to have a nice conversation with our server as well as explore some of the rooms. We even got to see some lights flicker and a lamp move in the famous Carlotta Salon, it was really cool. The food was delicious too. The avocado toast was topped with perfectly poached eggs, flavorful mushrooms, and a creamy hollandaise sauce. My family had a few other dishes, such as the chicken sandwich that was also very well made. For dessert, we had the banana enchiladas and the dulce de leche churros. Both were delicious. They were just the right combination of sweetness and a great way to wrap up our visit. This was a wonderful experience, I would 100% come back again.

I love walking into the cool, old parlor where you check in for seating. The burgers are my favorite and of course while in NM, their margaritas are the drink of choice. The service can be spotty. Sometimes it’s great, other times, not so much. It’s a bit of a neighborhood bar with regulars but the bartenders are welcoming to visitors. I consider it a must try for restaurants in Mesilla. Remember, there’s an upscale section where the food is more gourmet and Poppers that’s less expensive regular southwestern eats.

The Imperial Bar is a spectacular part of the Double Eagle. The artwork and furniture are gorgeous throughout. The bartenders were pleasant and efficient.

Food is reasonably priced. We were walk ins so we did wait like 10 min to be seated so reservations may be wise to avoid this. Our server was great. Coffee was served at the end of the meal but was cold. The venue is very nice old West and has character.

My 3rd visit here on my annual road trip. This opportunity is not to be missed. The building, the staff, the food, the drink, the total package of the experience at Double Eagle is worth it

The salons of the double eagle are amazing as to they are unique. Service was bad, one waitress for more then 6 tables …. Impossible Part or table got served the other took 20 min, drinks were terrible Desserts took 30 min Food was ok The tables they put in the center patio ruin the whole vibe of the place I think its another restaurant called Pepe’s It looks cheap and ugly Having such unique place in all other areas it just looks terrible in the center patio Place starts too look like it has not given proper maintenance in years..

A colonial time machine in good eats. You step into character as your appetite begins to salivate in vintage kennel cooking. The ambiance serves a full menu of creative southwestern infused dishes. From the local pride of the hatch green chili to sweeten banana enchiladas for dessert, the double eagle won its flip on both sides of the coin here! Dine at dusk , feel like the kid coming home to the dinner bell 🔔.

1. There are 4-5 dining sections. Botanical section, luxury European style section with long curtains, fancy antique alcohol bar, decent table section. 2. The taste of the food is fine but not stunning. 3. It takes a long time to have branch, even though there are not too many people. 4. Better to have bottle water rather than tap water.

We came for cocktails on a December evening, paid $50 for 3 cocktails (including tip). The cocktails were ok. The bar is GORGEOUS and the design is fabulous! The restaurant portion is a lot less decorated and well designed. It’s worth a try if you’re in mesilla and looking for a good looking bar.

The food and service is a 2 out of 5. The venue is the best attraction, it’s impressive to be in such a historic building. I’ve uploaded 21 pictures so you can see.

We came in tonight on a whim and don’t regret it. 💯 We sat at the bar at first tonight (10/12/2021) and the 2 bartender ladies were AMAZING! Great drinks and they had plenty of info on the restaurant. I heard it was “haunted” and I had been wanting to visit here for a while now— and they had all the spooky stories! ❤️ It’s exactly what made us decide to grab a table and dine in and continue our evening, as well as the delicious looking menu! We got a table and our server Stephanie was FABULOUS! Great food, service and atmosphere. Other servers who weren’t even our were gracious and caught me taking photos (aka: Ghost hunting, lol) and told me more stories about the history and were super kind. The food was awesome, but the SERVICE and STAFF is what makes this my new fav restaurant and wanting to return here! 10/10 would recommend and I was so happy with my entire experience here!

Amazing food on both menus. Absolutely beautiful dining rooms. Artwork is museum quality. Service is great and fast! Must try if visiting. Must frequent if living nearby

We recently had my daughter's wedding there. We are from Florida, so my daughter and Laurie Findley handled everything over the phone with us. I cannot tell you enough, how amazing Laurie and her staff were the night of the wedding. How accommodating they were to us being from out of state. How cordial, polite, welcoming, and willing to allow many things most places would not. The food was sublime. The setting was amazing. The non-wedding guests of the restaurant were very polite and did not try to ruin anything. This is one of those "sounds too good" stories, but I assure you, it is not. Our final wedding bill was a LOT less than I expected --which was awesome. Everything went better than planned. It was beautiful. From one mom to another, thank you, Laurie and Staff. You all made our trip and our daughter's wedding, an absolutely amazing thing! --Mother (Antonia) of the Bride, Brittany. (Obviously, our price per person was due to it being rented out as a wedding venue)

When we arrived, the bar was packed, the lobby was packed, and the courtyard was packed. We had to walk through the restaurant to get to the restrooms. Maybe half of the tables were actually in use. We continued to wait our turn to check in at the podium. None of the staff would engage us, so we waited for someone to take our names. After standing there waiting patiently for over 45 minutes, we were told that we needed a reservation and that we wouldn't be seated. If, instead of ignoring everyone, except the name they called, when they came to the podium, I would have had an entirely different experience and attitude. They obviously need new management, as I have been here 3 times now and I have never eaten here due to wait times or being refused service, although I had tried a margarita, previously. I really wasn't impressed with their margaritas. My friend, who eats at Double Eagle fairly regularly, insisted on eating here on Christmas Eve, said she has never had reservations and didn't even know they accepted reservations. The only upside to my visit was that I didn't have to eat here. Instead, we drove down the street to Hacienda de Masilla, which was also packed and, I mean, PACKED, but they promptly greeted us and seated us as soon as possible. Unlike Double Eagle, Hacienda is gorgeous, both inside and out, and was decorated to the nines for Christmas. Im talking every room, the courtyard, the fountain, everywhere. I get that Double Eagle is a "historic building," but broken, mismatched lighting in the hallways outside the bathrooms is very tacky, ghetto and unattractive. I didn't bother to observe the rest of the building, as by then, I was over it. We had the queso and the guacamole, both of which were awesome, spicy pomegranate margaritas (which were delicious). My friend really enjoyed the wine that our server picked for her. We both thoroughly enjoyed the Blue Crab, Blue Corn, Hatch Green Chili enchiladas with the best black beans I've ever eaten, Mexican street corn, and Cole Slaw, which I don't eat anywhere else. To top it off, we had the fire roasted jalapeños with soy drizzle. I doubt I'll even try to eat at Double Eagle again, BUT I'll definitely be back to Hacienda, often! In fact, I ate there again on New Years Eve, and it was amazing, as usual!

Excellent waitress, food and cocktails. Amazing experience as you walk through each of the rooms with original furnishing.

Delicious charcuterie board, aged filet mignon, and the New York cheesecake is super delicious. The ambiance is beautiful, relaxing, and a little fancy. The cabernet matched marvelous with the filet mignon. This restaurant is a perfect place for a date night.

Double Eagle is a landmark here and a must visit in Las Cruces. I would rate the food very good but the service can be variable since the pandemic. Steaks are the best in the area.

My wife and I stopped in Las Cruces, New Mexico, on our way to visit California. We made reservations at the Double Eagle because the restaurant has a history of being haunted (The restaurant was featured on Ghost Adventures). We came to the restaurant with friends and had a few drinks at the bar before dinner. Great environment to just relax and chill. The history of this town is amazing. Naomi was our server and Naomi was outstanding. Naomi gave us the history of the restaurant and told us the tragic event which occurred in the dinning area where we were eating. The ghost never made their appearance while I was eating my awesome steak so it was all good for me. You can haunt the place all you want. Just don't mess with me while I'm eating my juicy, tender, filet mignon. The steak just melted in my mouth and I truly forgot about the room being haunted. A very tragic story. May those two young souls rest in peace. You definitely have to try this restaurant out. The dinning experience was excellent and the service was top notch. Thank you Naomi for a great dining experience. Definitely try this restaurant out when you're in New Mexico. Ask for Naomi. Naomi knows the history of the restaurant and she will gladly share the story with you and your family. There are several great shops located in the area around the Double Eagle. Definitely a place you and your family should visit.

My brother and I were invited to the Double Eagle restaurant several weeks ago. The restaurant is located in a historic building in old Mesilla. It had been quite awhile since I had been in the Double Eagle and it is without any doubt one of the most beautiful restaurants that I have ever been in. The Double Eagle offers a variety of food choices from American, Southwestern, steaks, seafood, and even vegan. I had the green chili enchiladas and the food was excellent. The wait staff were professional and very attentive. The visit to the Double Eagle restaurant was definitely worth the trip.

I haven't been in a double eagle and almost 10 years. Haven't eaten there in around 12 years. I was satisfied with the meal I had a salad and green chili soup. Kudos to the server. I wish I could remember her name.

Do yourself a favor and stop here for a Bloody Mary. It’s not my favorite cocktail of choice but I think this place has the best. Ask for the green Chile vodka and make it extra spicy. It’s absolutely amazing. One is enough. Cheers!

We don't normally eat at the Double Eagle, because we know it is rather expensive. But we went there today with our great friends who were here visiting us from Michigan. We had the most amazing experience! The hostess, when asked, gladly talked to her manager and seated us in the well-known, haunted, Carlotta room. Our waitress, Tasha, was amazing! She explained all the different things about the room and made us feel very comfortable and welcome! She was incredibly patient and kind and helpful. Our margaritas were excellent! I had the turkey, brie, blueberry, bacon sandwich and it was incredible! Everyone loved their meals! We will definitely be frequenting the Double Eagle more often!!! The afternoon we had there was worth every penny!!!