Had a good time and lunch at Prime 112. The sea bass was a bit off, so I would skip it. The salad with crispy calamari saved this place from losing another star. Definitely recommend it. The colossal stone crab claw was great! Joe’s was closed and Prime delivered well. Steak was good. Fries were good. Burrito was ok; kinda tasteless, but not bad. Staff was great.

Outstanding!! From the service to the very last bite of food everyone and everything was just great!!! We celebrated a birthday with a party of 9. Reservation done in advance of course. There was no wait for us at all. Right on time! The serve staff was knowledgeable and able to make smart recommendations. The menu is extensive and leaves very little to be desired. Food was superb! We tried just about everything! James and Michael took amazing care of us and we will absolutely all be back next time we are in south beach!

Best Anniversary Dinner Ever!! Made our 20 Year Anniversary Dinner Amazing and Unforgettable!!! Had a chef's special of seafood ravioli in truffle sauce that changed our lives! The Filet mignon was so flavorful and Tender... The Fried Calamari was the Best I've Ever Had..Ever and I've had a lot... Service is incomparable! Totally worth every dime we paid!!! First time to Florida and First time to Prime and we've literally been dreaming about it Since

We had high hopes when we made a reservation at Prime 112 Restaurant, but unfortunately, our experience fell short. Despite having a reservation, we had to wait for 45 minutes before being seated, which was disappointing and frustrating. Our group of nine may have been the reason for the long wait. Once we were finally seated, we tried a few dishes that were exceptional. The lobster mac and cheese was delicious and worth the hype. We also enjoyed the compound butter, especially the bone marrow butter, which was a standout. The Prime espresso and lychee martini were fantastic and left us wanting more. However, there were a few dishes that didn't quite meet our expectations. The truffle fries were overpriced and underwhelming, with most of them going uneaten. Additionally, only one out of the six steaks we ordered was cooked perfectly, with the others being either undercooked or overcooked. It seemed like the chefs didn't use a thermometer while cooking, resulting in inconsistent quality. Overall, considering the high prices, our experience at Prime 112 Restaurant was not worth it. The wait time, combined with the inconsistency in food quality, left us feeling disappointed. While some dishes were exceptional, the underwhelming dishes and long wait made the experience not worth the price.

We made reservations to this place, and we still had to wait. But boy I’m I glad that we waited, well worth the wait. We sat outside and the view was really nice facing ocean drive. We got the following: 1. Chef’s Selection of East and West Coast Oysters 🦪 ( I preferred the east coast better because they were bigger and a bit more salty than west coast) 2. Mishima Reserve American Wagyu (35 oz. Bone-In Rib Eye)- This was honestly one of the best steaks I had, the truffle butter and roasted garlic 🧄 was the secret. Very soft and smooth cut. 3. Forested mushroom 🍄 This is a must to go spot in Miami Beach. Would come back for sure.

As always the atmosphere was great, clean. The food was delicious. They now add chocolate chips on top of the Tiramisu, yum. The only downside was our waitress, Ombretta. She wasn't attentive and for some reason kept telling us the price of items when we would order them. The last few times we've gone we've had great service.

We made reservations a month ahead of time with no issues. The service is some of the best I've ever experienced. Everyone was so friendly and willing to get you anything you might need. I noticed no one approached you while you were in the middle of a bite of food, small detail but nice. The food was incredible. We had dry aged ribeye that melted with every bite. Parmesan scallop potatoes we amazing. The deviled eggs and fried Oreos/red velvet cupcake dessert are the must try items!

Great food although tiny seating for celebrating a birthday for four. I would recommend tables for a group of two rather than 4. We were served by Alexander who was a great host. We started off with chicken wings and calamari and then for dinner we had steak, salad, Cajun salmon and surf and turf special where I had the option to have the lobster served as tempura style which was delicious. We loved the food!

I’ve enjoyed coming to prime 112 for years. I personally would suggest sitting in the second dining room, considering that the main dining room can get crowded and overwhelming. Some of my favorites are the crabcakes, Kobe beef, dumplings, salmon, and you can’t go wrong with the steaks. The wait staff are for the most part knowledgeable and pleasant. The food comes out in a timely fashion.

Great first time experience. Visiting from Texas and wanted to see what the hype was about. My server was attentive, knowledgeable & pleasant. My food choices were average and felt my salmon was overcooked. I didn’t mention to server bc I forgot to advise how I wanted it prepared initially. It was still eatable & delicious.

Went in for an evening dinner. Everything is served family style and they take your entire order at one time so we ended up with too much food because we were unaware of the portion sizes. For appetizers we had crab claws, calamari, and chopped wedge salad. After appetizers we were stuffed but still had entrees and sides on the way. I had the salmon which was good. My husband and friend both had steaks with an added on lobster claw. My friend also had a loaded baked potato which he didn’t even touch because we were stuffed! Service was fast and professional. Ambiance was warm and inviting. Will definitely come back whenever I visit Miami again.

Prime 112 is a renowned steakhouse in Miami Beach. Although the service is top-notch, the food is loaded with oil, butter and cheese. The ambiance is not the cleanest and there's a noticeable odor of humidity and mold. It's a popular spot for tourists looking for a lively experience.

While down in South Beach we came out to Prime One Twelve and 1st I must say the host that took my reservations was very pleasant when I booked my reservation. Now to the location itself. Very nice place and packed as it always is. We had a 8pm reservation and got there a little early and the host sat us right away. The waiter came over and explained the special for the day and asked us did we want drinks. We ordered the Don Julio martinis and I must say it was on point. We also decided to order shrimp cocktail Appetizers but beware it's by the shrimp. You pay for each shrimp. We ordered 2 because they were colossal and filling enough. We then proceeded to order the 12oz filet mignon and the grouper with crab meat and lobster Mac and cheese. Both entrees was delicious and worth every penny which we didn't or should I say couldn't eat it all so we took the rest for later in the night. We decided to order another round of drinks and sat there and enjoyed the surrounding which was lively. I say if you in South Beach and love steak Prime One Twelve is the spot to come to. It's pricy but worth it. 2 thumbs up to Prime and the staff.

Had a beautiful date night at Prime 112! The restaurant’s atmosphere is lovely & the service is top tier. I ordered a lychee martini & will be getting it each time I go there. The food is delicious & the portions are very generous! I can’t wait to go back!

Best burger I’ve had in a long time for lunch. Dinner was also excellent. We visited 3 times on our last trip to Miami.

Amazing Steakhouse. Located in a Nice Hotel. Low Lightning for a very intimate experience. Server was Fabulous. Made Excellent Recommendations on the Steak and Fried Oreos. Meat was cook to perfection. Fried Oreos are a must try. Definitely will be back to try other options.

Still a well-oiled machine after all these years. Excellent food and our server (Flex) was extremely attentive. There are few better representations of the classic steakhouse. A must do for carnivores and non-carnivores alike.

You must try the king crab leg. It's cooked to perfection. At the bar they have all you can eat bacon. My fiance loves bacon so she was in awe. We also ordered the 30 oz. Wagyu steak accompanied with collard greens and corn. Phenomenal meal. I highly recommend the experience 🙏

Warning: portions are huge. Sharing is highly enjoyable considering the quality of food too. Our server, Alexa was amazing. Knew everything, always aware, and super helpful to any questions. The garlic bread - you have to stop in between bites to consider your life choices. The swordfish - perfectly done. The sauces amazing. Literally nothing to complain about!

My favorite restaurant in the country. Vibe is immaculate. Food is second to none, from the appetizers, to the sides & mains, all the way to dessert. I know it’s a steakhouse but do not sleep on the Chilean sea bass… it’s INCREDIBLE. Another can’t miss on this menu is their s’mores dessert that comes in a jar… unbelievable. Other menu items pictured: - Shrimp Cocktail - Tuna Poke

The wife & I decided to have the American wagyu ribeye, the tartare, Caesar salad, fried Oreos and french 75 cocktail. Everything was spectacular and the dishes are for sharing...family style. Since we stayed across the street, we came here twice in 4 days.

From the moment I walked in, I was blown away by the elegant and sophisticated atmosphere. The staff was incredibly friendly and attentive, making me feel welcomed and comfortable. Now, let's talk about the food. Oh my goodness, where do I even begin? Every dish was expertly crafted and bursting with flavor. The steak was cooked to perfection and melted in my mouth, and the sides were the perfect complement. And don't even get me started on the dessert - it was the perfect end to an already amazing meal. Overall, my experience at Prime 112 was nothing short of exceptional. I highly recommend this restaurant to anyone looking for a fine dining experience that is sure to leave a lasting impression.

The drinks were delicious, Watermelon Martini and a spicy Margarita. The Poke bowl was Devine with tremendous flavor. The crab stuffed grouper was delicious. The portion sizes are on the large size so come with an appetite. Our server was excellent.

We ate here for our anniversary and it was a great option. The place was very nice, friendly service, and the food was great. Best lobster mac and cheese we've ever had, but far! I was shocked they didn't have a pork chop on the menu but other than that, they have just about everything you'd want for a good steakhouse dinner. I actually had the chicken and it was so good.

This place is always on point. The steak is to die for and so are the cocktails You get a lot of food- it’s mostly to be served family style The servers are very knowledgeable and attentive I love coming to prime 112 to treat myself to a nice dinner We ordered the ribeye , garlic mashed (too salty), a Caesar salad (huge salad) , dirty martinis and lychee martini 💕

Last month my wife and I got to spend our 10th anniversary at Pime 112. I was another one of those places that has been on the travel food list for a while. I am glad we got to go, the food was good, but the desserts were amazing. - Surf and Turf 12oz Filet Mignon & Africa Lobster -  Scalloped parmesan potatoes - Choclate & Peanut Butter S'mores - Peanut Butter Chocolate Cake

The restaurant was beautiful, David our server was great as well. The dinner itself was absolutely delicious. The sides were awesome and the Kobe steak was, in my opinion, cooked beautifully, my compliments to the chef as well. If you're in Miami and looking for a very beautiful place to have a delicious dinner and you want to spoil yourself, Prime 112 is the place to go.