5/5 かにぱん 1 year ago on Google
(Translated
by
Google)
I
went
while
looking
at
the
map,
but
I
was
walking
with
an
umbrella,
and
the
frontage
was
narrower
than
I
had
imagined,
and
there
was
a
big
curtain
hanging
at
the
entrance,
so
I
overlooked
it
and
passed
by
once.
I
went
there
after
13:00
when
the
temperature
suddenly
dropped
and
the
rain
started.
It
was
a
shop
with
a
small
number
of
seats,
but
there
were
vacant
seats
and
I
was
able
to
sit
down
immediately.
The
gentle-looking
owner
kindly
told
me
that
it
was
cold
today.
I
ordered
tempura
soba.
The
soba
is
a
little
thicker
and
has
a
chewy
texture,
and
rather
than
slurping
it
down,
it's
more
like
chewing
and
eating.
.
I
left
a
little
bit
of
tempura
in
a
heap,
but
all
of
them
were
fried
in
the
most
delicious
state,
and
the
maitake
mushrooms,
which
are
difficult
to
fry,
were
also
very
delicious.
On
the
way,
my
husband
served
me
a
dessert
because
it
was
like
traveling
alone.
The
decorations
in
the
store
were
handmade
by
the
wife,
which
was
also
nice.
I
think
I
want
to
go
again.
(Original)
マップを見ながら行きましたが傘をさしながら歩いていたことと、想像していたよりも間口が狭く出入口に大きな暖簾が掛かっていて目立たなかったこともあり見落として一度通り過ぎてしまいました。急に気温が下がった日で雨も振り出した13時過ぎに行きました。席数の少ないお店でしたが空席がありすぐに座れました。優しそうなご主人が今日は寒くなりましたねと気さくに声をかけてくださいました。天ざるそばを注文しました。お蕎麦は少し太めで噛みごたえのあるお蕎麦で、すすって喉ごしを楽しむというよりはガシガシ噛んで食べるという感じで蕎麦の香りはとてもよく、久々に美味しいお蕎麦を食べることが出来ました。天ぷらは山盛りで少しだけ残してしまいましたがどれも1番美味しい状態で揚がっていて、揚げるのが難しい舞茸もすごく美味しかったです。途中でご主人が一人旅のようなのでとデザートをサービスしてくれました。店内の飾り物は奥さまの手作りだそうでそれもまたステキでした。また行きたいと思います。