5/5 Jay S. 10 months ago on Google
OUTSTANDING.
Sounds
nutty
but,
this
place
set
the
bar
for
me
for
what
I
want
for
Italian
food.
This
was
one
of
the
places
my
wife
and
I
were
looking
forward
to
trying
on
our
short
visit
to
Montreal
from
NY..
and
it
exceeded
all
expectations
X10.
FRITTO
MISTO
-
Hands
down
the
based
calamari/fried
seafood
I've
ever
had
at
an
Italian
restaurant.
Other
google
reviewers'
photos
tell
the
truth:
barely-there
light
breading,
plus
extremely
fresh
seafood
cooked
perfectly,
perfect
sauce
to
complement.
PUTTANESCA
-
First
bite,
you
get
the
taste
of
olives,
and
then
everything
else,
and
its
just
done
so
right.
Pasta
cooked
perfectly,
sauce
is
amazing.
POLPETTE
di
AMERIGO
(3
Braised
Veal
Meatballs)
-
So
glad
we
added
this
to
our
order..
very
delicately
cooked
and
sauce
is
light
with
tons
of
flavor.
Can't
imagine
the
work
going
into
making
this
dish
without
any
flaws
as
it
was
served.
This
restaurant
was
seriously
something
else...
I
really
hope
it
doesn't
change,
and
is
a
DEFINITE
to
come
back
to/recommend.
As
I
was
eating
here
I
thought..
this
place
has
perfected/combined,
1.
The
taste
of
"grandmas
cooking",
with
utmost
delicate
attention
+
2.
Made
in
a
very
controlled
manner
so
I
could
imagine
it
being
predictably
very
good
every
time.
Yet
price
is
reasonable.
Also
just
last
comment..
staff,
the
young
women
working
the
front/serving,
were
sweet,
and
attentive.
Really
caring,
you
can
tell
they
have
pride
in
the
food
and
restaurant,
and
customers'
experience.
My
wife
and
I
couldn't
get
over
how
friendly
the
servers/workers
were
the
whole
time.
I
wish
you
all
the
best!
Places
like
this
are
hard
to
find.
To
the
mgr/owner,
your
workers
are
outstanding,
and
we
absolutely
enjoyed
dining
at
your
restaurant!!
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