5/5 Mashi_soyo 2 years ago on Google
Philippe
🇫🇷
-
Artisanal
sourdough
bread
from
Laurent
bakery
&
French
butter
(Complimentary)
-
Burgundy
snails
cocotte
en
persillade,
garlic
&
parsley
butter
6/$20
-
Traditional
Wagyu
beef
tartare
100g
,
pickled
radish,
salsa
verde $32
-
French
fries,
Parmesan,
garlic
&
rosemary
$12
-
Mayura
station
wagyu
rump
cap
300g
$68
-
Dry
aged
“Mila’s
farm”
duck
breast
rôtisserie,
braised
duck
leg,
mushrooms,
onion
petals,
roasted
apricots,
jus
$52
Philippe
is
definitely
the
perfect
French
restaurant
for
your
romantic
date
night!
The
ambience
and
atmosphere
were
absolutely
lovely.
They
serve
humble
yet
refined
and
gourmet
French
food.
Everything
we
had
was
perfectly
executed.
We
started
with
the
sourdough
bread
and
French
butter!
That
was
one
of
the
best
butter
I
have
had!
So
creamy,
buttery
and
fragrant.
For
entrees,
we
had
the
escargots
and
tartare.
Can’t
fault
any
of
these.
The
flavours
were
perfectly
balanced,
just
delicious!
We
ordered
duck
and
waygu
rump
for
mains.
I
will
not
stop
raving
about
the
duck
because
that
was
sublime!!!
The
duck
was
tender
with
a
crispy
skin.
I
could
taste
the
duck
fat
melting
in
my
mouth
in
each
bite.
The
bright
and
tart
jus
complimented
so
well
with
the
slight
sweetness
of
the
duck.
The
waygu
was
alright
but
the
duck
outshined
it.
Last
but
not
least
remember
to
order
their
chips.
Can’t
wait
to
visit
Philippe
again.
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