Hidden gem close to the seafront. The ambience Is very nice and quiet, with jazz and swing music in the background. The service is excellent: wenhave received a lot of attentions and care. The food is really something: every dish we had was very well executed and the choice on the list is not banal at all. In addition to that, the prices are moderate. Definitely a place to go if you are looking for an escape to the pizza diet.

Very unique and stylish restaurant. Viktoria was outstanding. She explained the menu well. Food was delicious. They deserve an award. The homemade bread basket was fun, rigatoni ragu was very rich. The ravioli special was balanced very well. Dinner was superb.

Nice, intimate, welcoming place! I asked for pasta with Neapolitan ragù, the sauce was burnt, bitter and smoked, I couldn't eat it, yet I'm someone who never sends a dish back but I had to, it was inedible! The cheffa, as they call her, a Russian or Ukrainian woman from the East with the typical haughtiness came to our table and wanted to be right and explain to a Neapolitan housewife like me how ragù should be, I explained that it was simply burnt! I asked to take it away! Moral they took it into account! Trattoria of what? I don't think so charming!

(Translated by Google) EXCELLENT! Perfect service! Perfect food! Very good advice for wine and food. Thank you again for all the little attentions (ravioli, stew, digestif). We feasted. Highly recommended during your visit to Napoli! 😁 (Original) EXCELLENT ! Service parfait ! Nourriture parfaite ! Très bons conseils pour le vin et les plats. Merci encore pour toutes les petites attentions (raviolis, ragout, digestif). Nous nous sommes régalés. Recommandé fortement lors de votre passage par Napoli ! 😁

Hidden gem indeed! The place has an upscale ambiance, and yet the warm, friendly vibe of a family run joint. I witnessed the same welcome and guidance shared with a young foreign couple who looked unsure of the place, as well as every other patron that arrived. Shout out to the host and server Victoria for this experience, and for answering my many questions including the meaning of the restaurant name! The food is top notch. The chef pops in and serves a few items herself. I discovered this place due to the reviews & hope this is helpful to others..

Outstanding food, wine and service!! Victoria provided exceptional service. She is a professional, very knowledgeable about the food and wine pairing. Do not skip the bread service and save room for dessert. It was our favorite meal in Italy during our 10 day stay, and that is saying a lot ;)

An elegant and lovely place to eat. The overall service here was superb. Everyone was very attentive and made sure we had a fantastic night and delicious meal. The 16 hour Ragu is delicious and they are always treating you to small delicious snacks. The lemon sorbet 🍋 was heaven on my mouth. The wine selection is great as well. I enjoyed my dinner.

Magnificent flavors and original combinations. We were here for a different evening, you enter a small, very elegant lounge, greeted by the kind and polite dining room staff. The soft atmosphere is very intimate and features exceptional attention to detail. We chose various appetizers and first courses, so that we could taste various courses. The idea of ​​combining traditional flavors (minestra maritata or pasta with potatoes and provola) with variations is very nice. The choice of wines is also wide

To start my review I have to say the service was absolutely top notch. wonderful host made us feel very comfortable right from the start! Food on the other hand was quite one-dimensional. Good in quality but lacking sometimes in taste and execution. I had Parmigiana Melanzano as a starter, Lobster Mixed Pasta and Pork with Puree. I have to say only the prok was lacking in taste, everything else was quite good, but not superb. We also had Lemon Tiramisu as dessert which created quite anti-climactic end to the dinner. Wine list was extensive and also well presented by the hostess, we enjoyed every suggestion and also received very helpful comments. The most lacking was the atmosphere, which lacked air-conditioning very much. I often found myself hot which really made situation uncomfortable. Otherwise all very good!

Incredible restaurant both in terms of the service and the food itself. The service was impeccable they were attentive, happy to help and make suggestions as well as explain each dish in detail. Very patient with us tourists that can struggle with the menus at times. The food was delicious every dish we had was presented nicely with a taste to match. The atmosphere is nice and calm, pretty nice after the busy streets of Napoli. Not a lot of tables means it's nice and quiet pretty romantic atmosphere. Prices reflect the quality but you dont feel it's overpriced

Very good food. Nice ambience. Friendly and courteous service. You have to ring the bell to enter the restaurant. Surprisingly, very few tables were occupied.

Our hostess, Viktoria, was a delight. She was fun, explained the menu beautifully and made our experience truly memorable. There was a lot of creativity in the food, and it was very delicious, and the prices were very reasonable for the quality received. Also, we received a complimentary homemade bread basket, small appetizer, and homemade cookies! Highly recommended for a special evening.

We visited this restaurant on our final night in Naples and we were not disappointed. The warm welcome and overall atmosphere was very well received, and the menu was just as impressive with a wide variety of flavours and a clear attention to detail with which ingredients were combined. The wine list was extensive and broken down into local, regional and international wines so there will definitely something for everyone's pallet. Our host, Victoria, was very friendly and helpful when assisting us with further information on the different dishes and wines and made sure our every need was catered for. If you are feeling overwhelmed by the large amount of restaurants to chose from in Naples, then let me help you decide by recommending a table here.

I can only give my best in every aspect, starting from the welcome, through the service and finishing with the cuisine. The dishes are presented impeccably and taste amazing: the ingredients only complement each other, creating an explosion of flavor in every course. The kindness and attentiveness of the staff is limitless: even though they had learned by chance that my boyfriend and I were there to celebrate our anniversary, they placed a candle on the cake as a "surprise", details like this make the difference. They made our evening perfect. Thank you so much, it was much more than a dinner, but an experience.

This is a place where incredible food, wine, prime service and great ambience unite in a wonderful combination! Went there almost an year ago and i promised myself to write a review, but somehow never got to do it… Now almost an year has past and I still find myself reminiscing about that evening on a regular basis! Such a great experience! The amount of hard work that the chef and staff had put in results in one of my top five dinners i‘ve had in my life!

We had a fantastic meal here. The service was excellent. Our server was very polite, attendant, and helpful with wine pairings for our main course. We had the River Bon Bon as an appetizer, and the Scallop Rissotto/Catch of the Day for our main course. The Rissotto was flavorful (though ever so slightly hard for my taste but I think I just cook rice differently) and the sauce on the catch of the day was delicate but complex. We had the lemon tiramisu paired with a homemade limoncello and my husband had the Meringue with a glass of flavored rum (the servers suggestion!). Both were absolutely wonderful, the Meringue was served very firm, and the tiramisu was very well balanced. Overall a 10/10 experience, well worth the price. (pictures are dark as I didn’t want to use flash haha)

Four of us went to dinner a la carte with a reserved table on Easter Saturday at 8:00 p.m. and were warmly welcomed by the restaurant manager and the waitress. From the first minute we felt the team's joy and passion for giving the guests a special evening. What we like comes together here: stylish ambience, suitable music, sophisticated lighting concept, muted acoustics, perfect service, fantastic food and wine. About the dishes: We had scallops, truffled scampi, truffled pasta in lobster sauce, grilled octopus, fish, meat, ... everything came perfectly prepared and tempered - what a culinary delight! We also had an excellent local white wine and a spectacular Primitivo. The maître was very thoughtful, was able to explain all the dishes and wines in detail and always delighted us with little touches: greetings from the kitchen, wonderful special breadsticks and bread, a second plate to share, a gift for the guests, a cigar at the end, ... A great wrestling match with the team for a fantastic performance! Pensiamo che una menzione positiva nella Guida Michelin sarebbe più che appropriate! Mille grazie! Andreas & Family

The waitress was friendly and gave me great choices. She also speaks at least 3 languages ​​perfect! I recommend it, service was great! P.S. The dishes were also good.

Ate here with my girlfriend because Gambero Rosso recommended it as a place to eat good pasta and potatoes. Nice place, very intimate and a little dark. Attentive service (perhaps too much, especially given the smallness of the place, the eyes of the staff are more noticeable) but still with an exquisite kindness and welcome (smiles, finger food and bubbles offered as a welcome) But now the negative side, the food. Welcome ball of parmesan... terrible, a flake of pure parmesan would have been much more appreciated, super dry (I wonder how such an unbalanced dish can be served) and with the flavor of "foreign" parmesan (tending towards the flavor of parmesan that you find abroad in short). Ah, I forgot another mini welcome course: truffle butter (not bad, but not who knows what) and PESTO bread! (combined with truffle and pesto it was inedible). We get to the first courses, a pasta and potatoes I must say is good, even if I expected better given the type of place, the prices and the area, you are in Naples. And a pasta (I don't remember the type, but not a bad spaghettone) with wild boar ragù which I struggled to finish due to the smoking, which I don't even remember reading on the menu (maybe I'm wrong). This was the coup de grace, the smoking which was strong on the nose, but still appreciable, in the mouth it transformed into an "ashtray" flavour.... and I smoke, I'm not sensitive to these flavours. I'm sorry for the kindness and attention of the service, almost the best of my life, but from a gourmet restaurant in Naples with these prices and recommended by Gambero Rosso it really annoyed me... I give 3 even if the average would be a little higher because I consider food central in catering, then comes the rest, I hope this review can help you :*

Cozy small restaurant with great atmosphere. The food was very very delicious and the service was outstanding. Staff was fluent in English and assisted proactively. 100% recommendation

Excellent! The dishes were tasty and polished, the service attentive. When I explained to the chef that I wanted to bring an healthy dish back to my wife at the hotel, she overdid by preparing a pumpkin soup and a pumpkin rice to take away. Do not miss this pearl.

This restaurant is a little more expensive than others in Naples but the step-up in quality and intimacy is definitly worth it. Very nice wine list and a lot of attention from the staff. Our best time in Naples.

Lovely atmosphere and very romantic with bluesy jazz playing in the background. Menu was not translated to English so Chef came out of the kitchen and made recommendations based on our preferences ... her selections were delicious! Would absolutely recommend and eat here again when we come back to Naples!

Unbelievably fabulous experience. Creative, complex blending of flavours and textures, yet simple fresh and high quality ingredients made this meal the most memorable occasion in all my travels in Italy. While my fellow tourists were gnawing their way through pizza I was engrossed in tantalizing eggplant, rissito, anchovies, ragu, duck and cod. All followed by a fresh fruit tartan topped with raspberry mousse and home made lemoncillo. Go there for dinner. Have pizza for lunch.

(Translated by Google) The place is very nice and pleasant. I thought the menu was great, but some of the dishes I have tasted are not up to par with the prices, generally because they lacked the taste / smell of the ingredients. Maybe I caught an unlucky evening, because for example cod and tiramisu were very very good. (Original) Il posto è molto carino e piacevole. Il menù mi è sembrato ottimo, ma alcuni dei piatti che ho assaggiato non sono all'altezza dei prezzi, generalmente perché mancava il sapore/odore degli ingredienti. Forse ho beccato una serata sfortunata, perché ad esempio baccalà e tiramisù sono stati molto molto buoni.

(Translated by Google) Fantastic restaurant. Elegant, well-kept, quiet, excellent for a moment of relaxation in a noisy Naples. Impeccable staff. The very knowledgeable and professional owner. The food is of high quality, and the relationship between quality and price is excellent. I highly recommend to everyone. (Original) Ristorante fantastico. Signorile, molto curato, silenzioso, ottimo per un attimo di relax in una napoli rumorosa. Personale impeccabile. La proprietaria molto preparata e professionale. Il cibo è di alta qualità, e ottimo il rapporto tra qualità e prezzo. Consiglio vivamente a tutti.

An absolute delight! This is one of best restaurants we have ever visited. The atmosphere lends itself to a romantic evening. The food was well prepared and delicious. Truly a unique dining experience.

(Translated by Google) wonderful evening! I took a work colleague for dinner, we found a secluded and elegant environment, authentic cuisine with a great quality of raw materials, an excellent wine list and attentive but never intrusive wait staff. I absolutely recommend it! (Original) serata magnifica! Ho portato un collega di lavoro a cena, abbiamo trovato un ambiente appartato ed elegante, cucina autentica con una grande qualità delle materie prime, ottima carta dei vini e personale di sala attento ma mai invadente. Lo consiglio assolutamente!

Fun and daring combinations are right at home alongside staid traditional fare on their well thought out menu. Service was excellently executed. Would recommend without hesitation.

This restaurant completely exceeded our expectations. The food and ambiance was 10/10 which was matched by the impeccable service from our waitress Victoria. If you are looking for a fine dining experience at a reasonable price look no further. We had the Ragu and Mixed Pasta Lobster which were both great. We finished off our meal with the 70% Rum dessert and House Limoncello which are not to be missed either. I would definitely recommend this restaurant, amazing in every way! A truly memorable dining experience in Naples.

One of the best meals I have had in my entire life. Viktoria was one of most phenomenal waiters we’ve ever had the pleasure of being served by. Wine knowledge was amazing. This dinner was literally a culinary experience. I am so ashamed of the cuisine and table service in my country (USA). Now I realize just what fine dining can be.

The restaurant had lovely interior, there was nice music and it was really amazing service. The dishes looked delicious and the wines were excellent. Therefore, it’s a bit sad to give an average rating. However, it is the taste of the food that is the most important and here they missed the mark. Scallop dish was not well balanced. The red wine reduction to the beef was way too bitter. The seabass was cooked too long and was dry.

Given the positive reviews, we were ready for a very good experience. What we got was far beyond that: outstanding food, service, and atmosphere. This is a hidden gem that provides Michelin-star level cuisine and service. Highly recommended!!!

One of the best meals we ever had! You can’t get a meal like this in the USA. 10/10.

A hidden gem in Naples. Reservation is recommended. Don’t hesitate to ring the doorbel, you’ll be pleasantly surprised by the food, the atmosphere and the welcoming waiters. We had a wonderful evening here. Best restaurant that we’ve been to in Naples. The homemade limoncello is to die for.