Excellent high end restaurant. What a great place with great friendly staff. Loved the ambiance sitting outside. I ordered the steak&Fries and it was awesome. Loved the garlic bread they gave us and I had promised myself no bread this evening....so much for that promise....

Service was absolutely delightful. He is a California gentleman. Very polite and kind. And best french fries have I ever eaten in my life? The chicken was need a little bit more flavor but it was good.

This place might have great reviews but unfortunately I didn’t have the same experience. Honestly I should have left this place when I noticed that the soft cheese & garlic they brought out with the bread was sitting in cheap oil. In fairness, the spread itself was delicious but when I put my bread in that oil it just killed it. If that was olive oil that was the cheapest oil I’ve ever tasted. Now the onion soup was very good, a little to much cheese but good. The atmosphere was nice, the service was fast and our waitress was super nice (she deserves 5 ⭐️) However, this review is about about the food and all the items we other ordered were mediocre at best. Nothing worth raving about. Heck even the kids burger was average at best and at $15 a burger you’d think they’d serve something better then a frozen patty. I attached a copy of the receipt for details but honestly I’d keep walking past this restaurant. Just not worth the money.

Everything was fantastic, from the food to the service. Excellent selection, plenty of vegan and vegetarian options. We also loved the live Jazz during our visit👏👍🏼

10/10 recommend! This was my first time here and I wish I hadn’t waited as long as I did! Everything was great! The service was great too.. our servers name was JoAnna and she was good to us and our furbaby. My favorites were the Brussels sprouts, French onion soup, and the eclair!

I must preface this that we came 25 minutes early and they were 14 tables that were available outside that looked extremely appealing. I asked the receptionist if she could put us at one of those tables and she said no because they were all taken. I had a hard time believing that and I counted and they were 14 tables available and I said so in the next 25 minutes are all 14 tables going to be taken? She got flustered, and said yes, if I just showed up on time at my reservation time, she would be able to get me one of those tables. I walked out, and my husband talked me into not canceling my reservation or asking to go speak to a manager about the Flippin attitude of the receptionists. So I walked down the street, took a breath, and I found the urban meditation store and bought some beautiful jewelry. And then we went back 30 minutes later. There were eight tables at that point available in that section and I decided not to say anything, but we did get seated at a great section. Then comes Amanda! The waitress from heaven, and she is funny, lovely, attentive, kind nice and serves us an amazing dinner and completely changes. My mood. Only to find out that her fabulous husband works there with her! I let her know my poor experience, 30 minutes earlier and let her know that if I had not met her, I would not be somebody that you would actually want to wait on this evening . So that is my story and I’m sticking to it. Dinner was phenomenal. We started with the French onion soup which is truly the best that I’ve ever had and Amanda mentioned that to me before then we had oysters and we had a fabulous salad and my husband had the lobster that was just out of this world. If any managers read this, you should take Amanda and her husband aside and gratefully, thank them for working at your restaurant. I didn’t mention that those receptionist when I came back 25 minutes later, we’re all taking selfies with their antler ears on as clients were coming in and out of the restaurant.

4.5 stars would be my final rating. Very nice place with good food. We tried the shortrib and the chicken croissant, and they were both delicious. Service was good too. My only deduction of a half star is because I think it was a bit overpriced for what the actual food offered. Still, worth going.

It's rare that I LOVE all aspects of a restaurant. This was a 5/5 in every way. Food, drinks and service were all top notch and Milos was a fantastic server that was very attentive and knowledgeable.

Yes, this place is pricey - but it’s well worth the price! The food is so good. It’s not the type of place where you come very hungry 😄😄 but it’s the type of place where you go to enjoy delicate foods and sit in the beautiful environment. We always come here when we’re in Naples.

We took our time for dinner, starting with an espresso and leading into oysters (incredible deal at Happy Hour, and some of the best I’ve had). We picked a white wine from the happy hour menu, and were very happy with it. The melon salad was excellent, as well as the gazpacho! I loved the onion soup and my husband got the other dish, which I can’t remember the name of. We capped the meal off with a creek brûlée which did not disappoint! The staff were excellent and made the meal one to remember. Highly recommend trying this place, especially during Happy Hour or if you can spring for the dinner. It’s worth the price.

ROUGE - Not crazy about the super small space, but the food and drinks were excellent. Our server was very good as well. My ribeye was superb as was the lobster bisque. Really great.

Very creative menu, nice outdoor area, moderately priced. Good service! Ask for a Strawberry Margherita, even though not on their cocktail list. 😀

Our next family adventure take us to The French Brasserie Rustique located on 5th Ave Naples, Florida with a category of 4.6 and more than 897 reviews, this is option if looking for an Italian cuisine experience. With traditional and authentic Italian food you can enjoy with family and friends the real Italian spaghetti, pizza and delicious desserts from Italy. Decoration is very traditional Italian even.

My boyfriend and I recently celebrated his birthday at the French Brasserie, and the experience was nothing short of spectacular. From the moment we stepped through the doors, we were enveloped in an ambiance of refined elegance that set the stage for a memorable dining experience. To kick off the celebration, we indulged in a delightful array of appetizers that left our taste buds dancing with joy. The appetizers seamlessly transitioned into an equally impressive selection of drinks, each crafted with precision and complementing the flavors of the dishes perfectly. The main courses were a symphony of flavors, with each bite delivering a burst of gastronomic delight. One standout dish that deserves special mention is the French onion soup—it was hands down the best I've ever had. The gooey gruyere cheese atop the perfectly caramelized onions and the rich, flavorful broth created a symphony of taste that left a lasting impression. The brunch experience was equally enchanting. The menu offered a diverse selection of dishes, ranging from traditional French classics to inventive brunch creations. Each dish was a testament to the chef's dedication to quality ingredients and culinary craftsmanship. The service throughout our celebration was impeccable. The staff was attentive, friendly, and demonstrated a genuine passion for ensuring our dining experience was nothing short of extraordinary. I wholeheartedly recommend the French Brasserie to anyone seeking an indulgent and authentic French dining experience. It's a culinary gem that will undoubtedly leave you with memories to savor for a lifetime.

A lovely place to eat! I went there with my friend and boyfriend and only had appetizers and drinks, but everything was great! We sat outside, and the ambiance was very relaxing and romantic, and it was giving us a European vibe. All the appetizers that we order are flavorful and have good portions as well. Drinks—they're all pretty tasty and unique! Our server gave us excellent service, and though she had a busy section, she made sure that we had everything we asked for. Staff are all friendly and helping each other just to make sure they're giving good service. A bit pricey, but totally worth it!

It's a must try place for sure! The food is freaky delicious! Great choice of cocktails. The service is amazing.

I went to Rouge last night with my friend. The food was amazing and every dish we ordered tasted fantastic. (Short ribs, giant macaron, tomato artichoke salad.) The drinks were not bad. (For a better craft cocktail, I recommend The Cave.) Unfortunately, the service was not commensurate with the prices. We were rushed non-stop from asking if they could take our plates when over half our entrees remained, taking our drinks without asking when I wasn't finished, and asking again if they could take our plates after 3 bites of our desserts. Although the food was impeccable, I'm unlikely to return to the speakeasy part of the restaurant due to the rushed atmosphere. A better option at this price point is Hyde & Chic. Similar intimate vibe and equally good food.

Exceptional Had the mussels (save the bread basket for the sauce in the bottom) and the avocado toast Croque madame to finish all well done and very tasty Ask for William great service

It is a popular restaurant known for its French cuisine and rustic atmosphere in Naples FL. The foods were excellent as well as its attentive service. We love stopping by here when we are in town specially for our date nights.

The French Brasserie is very popular in the evening for dinners & we have been many times. Very nice dinner menu. With delicious hand crafted specials! Very nice decor that makes you feel like you're visiting a Brasserie in Paris! As of my current visit, March 26 2023. They have a new Executive Chef from France. The menu has changed slightly but has improved overall considerably. During our current visit, right now as I sit, they have a 3 course Special menu featuring dishes from Lyon, France. The absolute best potato salad I've ever had in my life, with Pistachios, Pistachio oil, Mortadella, the absolute best & I am a Local Executive Chef in Naples. My companions were my wife, our Niece & baby Nephew, we ate late. They were very accommodating & the dining room manager visited us & spoke with one of our little guests. She had a blast & enjoyed her second visit to The French Brasserie. Absolutely delicious with a great vibe & the staff is hyper friendly. The photos are first the special Lyons Potato Salad & the current menu as of my current visit. Please give them a try.

Great restaurant right in the heart of famous 5th Avenue. Service was great. Food tasted great and the portions were much bigger then you would normally get in a French restaurant. Overall great atmosphere and also they have a huge selection of good wines fir any budget. Highly recommend it.

We had tried the restaurant for the first time after some friends recommended it for their deserts (the french eclair). We had a shrimp cantaloupe salad, a waldorf croissant sandwich, chicken paillard and duck leg. For desert we tried the huge eclair. We were kinda disappointed on their croissant. It felt like it was bought from Walmart and then used for the dish with some chicken salad inside. We tried the croissant sandwich at Food and Thought 2 and it was way more flavorful and cheaper price. Same thing with the eclair. It looks amazing, and for the taste… looks amazing. Not much flavor to the eclair either. Expected more from it regarding the name and the cuisine of the restaurant. The duck leg was kinda dry a bit over cooked , potatoes were good, the best out of all was the shrimp cantaloupe salad. Will give it another try. Stephanie was our server and she did a great job for her 4th day at the restaurant.

I think this might be my favorite restaurant in Naples. It is a real treat to dine here. I love the Sazerac cocktail, the food and desserts are excellent. You can't go wrong with their steak, but the rotating/seasonal options are awesome too. The service is also excellent, Zoran this last time was wonderful.

Fabulous restaurant, well worth its glowing ratings. We shared tartare and escargot to start, then a melon and shrimp salad and French dip. Fresh, well prepared, beautifully presented. A slice of France in South Florida. Definitely joining our weekend rotation!

This is one of two restaurants created by Chef Vincenzo Betulia on 5th Avenue in Naples (Osteria/Bar Tulia is the other). The environment is casual but romantic, harkening back to a turn of the century Parisian brasserie with both indoor and outdoor seating. There is a band (The Dan Heck Trio) that plays on Sundays (not sure about other days). The food is excellent, all ingredients are fresh and high quality (see the pics) - many dishes and  pastries are hand made in house. One of the things we noticed on our last visit is that they must be properly filtering the water. We had eaten at another local establishment that (must have) used tap water for the iced tea and the soup ... and you could tell. Here, we noticed that the water translates to the food as well - which seems obvious, but sadly, there are many other establishments not paying attention to such details. No cutting corners here, everything is always top notch. The only thing that could be improved from time to time is that sometimes the wait staff is not as attentive as they could be - but that happens from time to time everywhere you go and it hasn't ever been horrible. If the level of the staff was raised to the level of the food, this restaurant would go from excellent to absolutely amazing!

Cute French restaurant. We had Tuna tartare as an appetizer and it was spot on. Dinner entree consisted of Salmon which was cooked perfectly with a thin crunch exterior. We also tried the Prime French dip which was one of the best dip sandwiches I've had in awhile Also our server Leo was great 👍🏽

Nice atmosphere with great outdoor seating. The French onion soup is definitely small but still very good. Asparagus was the best I’ve ever had. 100% recommend.