A pleasant gem! Beautiful restaurant and a great outside dining area on the water. Service was excellent and food couldn’t have been better 😊

This place is as close to a 4/5 as it gets. Nice setting yet plain, uninteresting ambience. Food was decent but not great. Prices weren’t crazy but based on quality of food received seemed high. $33 small Lobster roll and fries took the cake the the rip of the day. Chewy lobster, no seasoning, butter or sauce. Just plain lobster and the roll and fries. Add grat and tax and it’s $42 sandwich and fries. The tuna nachos were solid and provided good value as did the ancient grains bowl while the cod sandwich underwhelmed. They should renovate, restructure their menu and make it more interesting and maybe I’ll return. Wasn’t too impressed but not the end of the world. Service was good and very friendly. Staff was accommodating.

Always suspect of restaurants in strip malls but this one delivered. Lovely view of inter coastal waterway. Service was outstanding and food was delicious. Would return for another great meal. There was a chef taste to begin the meal and ending with cooled truffles (empty plate pic as forgot to get the pic before). We tried three different entree all of which had their own unique flavors and were delicious.

I had Thanksgiving lunch here with my family. First time here and the food from our salads, to our entrees, to our dessert was incredible - I could literally taste all the flavors in the food. The portions are pretty large too. Our server was perfect! She knew the menu and knew exactly what to recommend. The restaurant is also dog friendly!!! I brought my dog and we had a table right on the water.

Beautiful setting. Great service. We took a chance with a type of dish we wouldn't normally order, and without even asking for it they comped our meal because we didn't eat it and threw in free bread. They really do go above and beyond with their service

Got a reservation for the last day of the year many days in advance. The experience it was not as expected for $700, which was very expensive on 4, on the food quality. Food, nothing special, and the NY steak it was the worst I've got entire year. The service was good but could not make the food better than it could have been. Worst experience ever on any restaurants in Naples

Dined here for dinner Christmas Eve 2023. Very disappointed. Best thing about it is the location, especially if you get a waterside table. But that location means this place doesn’t have to try very hard at anything else. Food is overwhelmingly average, an 80’s echo. The fish was high quality but the overall dishes dry and uninspired. Very little love went into this food. Service is barely adequate, the kind you’d expect in a diner. ‘Homely’, if you’re being kind. Indifferent if you’re being honest. Both our $48 entrées were literally ‘dumped’ on our table, our $25 white wines were delivered by hand, not on a tray, held by the bowl of the glass so the wine got nicely warmed (?!) and our water glasses were refilled and dumped beyond arm’s reach. Twice! It all screamed of “will that do?” We paid the $300 bill and as we left, nobody said thank you, goodbye, wished us merry Christmas or hoped we’d be back. Which is prescient …because we won’t. I don’t know if we just caught M Waterfront Grille at the end of an exhausted stretch but, anywhere else but Naples, this place would not survive.

We came here the other night for dinner. I had the sea bass which was excellent and my husband had the scallops which he also enjoyed. The service was top notch. The only reason I didn't give this restaurant five stars was because we did not have a window table. And I didn't think the setting inside the restaurant was as good as some other restaurants in Naples. There's so many restaurants to choose from and at this price if you're not sitting with a water view I could not give this five stars.

Great service at the bar. Tuna nachos and beet salad were good. Nice spot.

Well what can I say, again the food was great and Victor was our server because I requested him. He did a great day job and put up with my cousin's husband. Thank you so much for everything.

The best place to eat in Naples, FL and the water front is amazing. The waitresses were wonderful, kind, and came around to fill drinks very quickly. Amazing place and the drinks are right on point. Not too sweet not too much alcohol just perfect drinks. We went for Mother's Day and had the best time for my grandmother, my mother, and my godmother. My son was with us he is 8 years old and they even had a kids menu on the same day. My hat is off to the owner, staff, and manager's. God bless! Thank you for the ultimate service we received and fun times in Naples, FL., Plus the shopping is a bonus after eating to digest. Chico's baby! Mr. Christopher J. Cashman and family

I had my first visit. The server was cordial, hospitable and knowledgeable. The food was good, not great. If I’m dropping over $200, I’d expect great. The clam chowder was great. The octopus was great. The short rib was good, but lacked flavor, hence it was just another meat and potatoes dish. The sea bass was good and I liked the seared crust, but the citrus sauce was dull and the sea bass was over cooked to the point that it completely crumbled when the fork hit. They cooked the buttery goodness right out! The croissant bread pudding was great. You can’t beat the picturesque view and the ambiance was peaceful. Thank you kind hosts 🙏

So I’ve been here before it’s pretty good; the location is beautiful and so is the view. The service is okay our waitress was friendly and helpful but it took a little time after we sat to get drinks which there were water glasses and 3 people standing like 5ft from our table. For being a “nicer” restaurant with $$$ pricing someone should have filled our water glasses, also they forgot to give us bread, I took my 13 year old daughter, we got the shrimp and crab spring rolls which were okay there was lots of sauce on top I would have prefer it just on the side, we got the chowder which hands down is my favorite, I got the wedge which again was good, and I got the scallops which is posted at an entree there’s 3 with no sides it was delicious, my daughter got the lobster roll and fries she wasn’t impressed with it and didn’t even eat all of it but haha loved the fries, I also got a peach sangria that was good. Bull was $140 which if everything would have been spot on would have been good but it felt a little high for the food and service. Also it was a bit warm we were indoors. Still will go back again just order some other items.

This was a particularly pleasant and peaceful brunch. Service was exceptional - efficient, friendly, and courteous. I’m surprised to see recurrent negative reviews, as I found the menu to be well balanced with a variety of brunch classics and locally inspired creations. Ambiance is minimalist, but the restaurant is impeccably clean and well maintained. The water view certainly affirms the Florida vibe!

Impeccable! Made reservations to M Waterfront Grill for a business meeting. The service was top notch! We got to sit out on the patio, over the water, with the most perfect light breeze in the air. Everything that we ordered was delightful. Based on this one experience, I highly recommend this restaurant.

One of the best resturants I've had in Naples. Service was super personable and attentive. Appetizers, meals, and desserts were all great. The braised short rib and the homemade donuts were the tables highlights for sure. Can't wait to go back again!

We have enjoyed dining here for over 30 years and experience continues to be excellent. Recently enjoyed a great pre-theater meal over looking the bay. The setting is lovely with great water views in a comfortable and spacious room. Service was excellent and food quality and prep is superb. We have found over the years in most other venues that the better the view and location, the worse is food and service but M's has over the years managed to buck that trend. This is especially challenging coming out of COVID and with a tight labor market, but M's continues to impress!

Had our anniversary dinner here. Place was great. We sat on the water outside, with some nice views of fish as well. The ribeye steak was so good, my lady had the red snapper catch of the day and it was so fresh. Got complimentary truffle chocolates at the end of dinner and got a free slice of key lime pie. Will be back again soon.

The food was very nice and the atmosphere was good. On the water. Our server on the other hand was either having a bad day or just doesn’t like her job. The appetizer and entree were the stars! I got the crab and shrimp spring rolls and my husband got the chowder. The spring rolls were the winner. Flavorful and a nice crunch. The chowder could have been thicker, it was more soup consistency than a chowder, but the flavor was good and it was fresh. We got the fish special and the catch of the day. The special was a halibut with fig risotto. Both were delish. My husband got the catch which was a tile fish. The fish was delish, the potato’s and asparagus were a little boring but good. For dessert we got the key lime pie, and the croissant bread pudding. (I was inspired by the amazing bread pudding dessert I had elsewhere) unfortunately it was just okay. Not bad by any stretch, just was expecting a bit more. Really a 3.5 but Google doesn’t let you do half stars.

Love, love, love this place..... the only recommendation would be to add more specials to the nightly menu. The little extra touches, the bread w/vodka sauce & the truffles really make a difference. The key lime pie is AMAZING! Don't take off your menu. We'll be back!

We sat outside on the water and enjoyed the delicious bento boxed lunches with lobster bisque soup, half a sandwich (BLT and Reuben) a salad, and fruit, and the scrumptious grain bowl with chicken. We topped off the meal with creme brûlée. A highlight of our lunch was our delightful waitress, Sashka, from Macedonia. Friendly and most attentive, her customer service made the dining experience extra special!

Food and service was exceptional. Came here last night for Thanksgiving dinner. I had lobster tails and my wife had their Filet Mignon, two daughters had traditional turkey dinner and I think the tuna tartar plate with Key lime pie and root beer float for deserts.

Came in to have a drink at the bar. Restaurant is beautiful. Had the peach sangria which was light and refreshing. Also sipped the habanero margarita that my father got. Not hot but a good spice flavor to it. The view was an added plus.