5/5 Amanda W. 10 months ago on Google
This
place
was
right
around
the
corner
from
our
hotel
and
I
was
really
curious
to
try
tempura
in
Japan
because
I
hadn’t
yet.
We
didn’t
have
to
wait
but
that’s
probably
because
it
had
been
raining
right
before
we
came
and
it
was
a
weekday
around
11:30.
I
really
liked
that
this
place
allowed
you
to
order
individual
tempura
items
that
you
could
add
to
the
order.
You
ordered
from
the
iPad
at
the
table
and
it
was
quite
straightforward.
We
settled
on
the
hot
soba
soup
with
three
tempura
vegetables
and
added
a
tempura
pumpkin
and
egg.
We
also
added
a
fried
half
chicken.
I
thought
the
soba
noodle
soup
was
absolutely
delicious.
The
noodles
were
a
lovely
texture
and
the
broth
was
pretty
sweet,
but
had
a
lot
of
flavor
that
I
really
enjoyed.
The
fried
chicken
was
juicy
and
had
so
much
meat,
and
the
skin
was
an
excellent
flavor
that
didn’t
taste
too
oily
or
heavy.
The
tempura
was
just
ok.
I’m
no
tempura
expert
but
I
did
find
it
pretty
bland.
They
have
salt,
chili
paste
and
dipping
sauce
for
you
so
I
suppose
you
can
season
it
the
way
you
like
it.
I
think
I
would
have
preferred
a
bit
more
flavor.
Over
to
the
side/in
the
corner
of
the
restaurant
is
the
dipping
sauce
that
you
can
serve
yourself.
They
also
have
miso
soup
there
so
if
you
order
miso
soup
then
you
need
to
get
it
yourself.
We
didn’t
realize
that
but
in
the
end
it
was
fine
-
they
were
happy
to
take
it
off
of
our
bill.
The
experience
was
a
fun
one
and
it
was
great
to
try
the
tempura.
Although
the
tempura
items
weren’t
my
favorite
it
was
nice
to
be
able
to
pick
and
choose
what
to
have
and
the
other
items
were
absolutely
delicious.