5/5 Scott M. 6 months ago on Google
We
visited
the
loveless
last
week
for
the
first
time
and
it’s
a
must
try
restaurant
if
you
are
new
to
Tennessee
cuisine.
They
are
famous
for
their
biscuits
for
good
reason.
They
come
hot
and
served
with
wonderful
preserves.
Both
of
us
got
the
Supper
Sampler
Platter.
Amazingly,
both
of
us
agreed
the
meatloaf
was
the
star
of
the
plate.
I’ve
never
had
it
with
topped
with
bbq
sauce,
and
if
I
ordered
it
again
I
would
have
them
keep
it
off,
but
it
was
seriously
delicious.
Second
for
me
was
the
fried
green
tomatoes.
It’s
a
must
try.
The
pulled
pork
was
very
tasty
and
tender
and
a
large
portion.
I
enjoyed
the
catfish
but
it’s
far
from
the
best
I’ve
tasted.
Still
a
very
good
choice.
I
had
enough
of
a
taste
of
my
friends
smoked
pork
chop
to
know
it
is
very
tender
and
delicious.
The
fried
chicken
was
also
quite
good
(even
though
we
ate
it
cold
the
next
day)
Donna
loved
the
Mac
and
cheese
(I
wasn’t
a
huge
fan
but
I’m
usually
not
so
take
her
word
not
mine)
The
only
miss
for
me
was
the
hash
brown
casserole
which
came
out
cool
instead
of
hot,
but
Donna
loved
that
too.
Skip
the
hush
puppy
if
you
get
the
catfish,
and
save
those
calories
for
more
delicious
biscuits
instead.
If
you
get
there
early
enough
make
sure
to
visit
the
country
store/souvenir
shop
that
is
in
its
own
building.
If
you
could
possibly
survive
this
meal
and
still
eat
dessert
I
salute
you,
but
there
was
no
way
I
had
room.
It’s
a
10/10
overall
experience.
The
food,
the
vibe,
decor
and
atmosphere
are
uniquely
middle
TN.
Nashville
might
be
evolving,
but
there
are
still
remnants
outside
downtown
that
will
quickly
make
you
understand
why
it’s
such
a
hot
spot
to
move
to.
Southern
hospitality
at
its
finest.