This restaurant is always busy. We passed it many times, finally get a chance to come. Some restaurants just look good from the first impression. The owner was very friendly and prices were reasonable for the big portions. -Fried tofu NT$ 80 Tasty and hot. -Scrambled egg NT$150 It was a bit different from usual, but tasted good. -Baby bamboo NT$100 It was quite good, but a bit oily in the end. -The purple vegetable NT$100 This is my favorite. The one we ordered is a kind of mountain vegetable. Tasted very special and good. -Rice NT$10

Good delicious chicken.

Love the classic look also great food

Nice chicken from the moutains and nice tofu and vege good for lunch

This restaurant had started serving Taiwanese traditional food 42 years ago. The most famous restaurant in Si-ding area. Taste good.

Wonderful food which sourced locally such as fried Tofu, fried little brook shrimp, and particularly simmered pork.

Authentic Taiwanese food using local ingredients, if you are visiting the area, a great place to have lunch.

Yummy local food