2/5 Edwin L. 2 years ago on Google
2.5
stars.
The
burgers
took
about
15
to
20
minutes
to
arrive.
I
ordered
the
beef
burger
with
two
pieces
of
bacon
sandwiching
the
beef
patty.
The
burger
was
drizzled
with
a
little
bit
of
honey
mustard
(or
some
sort
of
sweet-ish
mustard
sauce).
It
also
comes
with
a
side
of
salad
and
some
fries.
The
burger
itself
was
mediocre.
The
beef
was
a
little
dry
and
under-seasoned:
I
don't
know
if
the
patty
was
100%
beef,
but
if
it
was,
it
really
needed
something
else
to
moisten
it
up.
The
beef
was
cooked
nicely--about
medium
rare--but
there
was
no
crust
on
either
side
of
the
patty.
It
was
a
thick
patty
but
frankly
didn't
taste
good
enough.
The
honey
mustard
sauce
and
the
two
strips
of
bacon,
unfortunately,
was
not
enough
to
save
the
burger.
The
whole
thing
was
quite
dry,
and
a
mixture
of
meat
juices
and
grease
kept
dripping
down
as
I
was
eating
it.
I
had
to
add
a
ton
of
ketchup
to
make
it
taste
slightly
better.
The
side
salad
was
a
joke.
A
bit
of
lettuce,
cherry
tomatoes,
canned
corn,
and
raisins,
with
no
dressing
at
all.
It
tasted
like
McDonald's
salad
without
the
thousand
island
dressing.
The
fries
was
the
highlight
of
this
meal
(along
with
the
free-refill
soda).
There
was
a
mixture
of
sweet
potatoes
and
regular
potatoes
fries.
Both
were
crispy
and
freshly
cooked,
though
they
needed
a
touch
of
salt.
Surprisingly,
I
found
the
sweet
potato
fries
tastier
than
the
potato
fries.
In
short,
the
burger
was
kind
of
a
letdown:
not
the
best
but
not
the
worst
either.
For
NT$265,
it
seemed
like
something
that
you'd
expect
here
in
Taiwan,
something
not
that
authentic
but
at
least
edible.
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