2/5 Eric Van W. 3 years ago on Google
*updated*
....
what
a
rollercoaster.
Opening
woes
had
it
at
3
star,
then
they
really
seemed
to
put
in
some
effort
and
food
was
really
good...
I
dont
know
if
it's
COVID
related
or
what
-
but
things
have
been
very
poor
quality
food
lately.
Very
dry,
very
tough
meats,
soggy/wet
veggies
in
bowls
or
burritos,
guac
is
maybe
the
worst
guac
I
have
ever
had
in
my
life...
what
on
earth
happened.
Barbacoa
isn't
even
shredded
(Usually
a
tough
half/shredded
chunk
of
fat
is
what
I
get)
and
feels/tastes
more
like
pork
which
is
really
odd..
Just..
really
sad
this
place
couldve
been
great.
Maybe
if
we
get
lucky
they
will
close
and
we
will
get
a
La
Taqueria
like
Brentwood.
Alright,
so
I
originally
had
a
3
star
review
that
I
left
right
at
opening
-
and
boy
was
that
a
mistake.
I
went
back
a
handful
of
times
since
then...
maybe
more
than
that....
because
I
don't
know
what
went
wrong
the
first
time
(I
think
i
got
the
wrong
tacos)
but
the
Barbacoa
Tacos
are
so
good!
Honestly,
flavourful
and
tender,
its
the
perfect
taco.
On
top
of
this,
they
have
fresh
limes,
and
a
variety
of
incredible
fresh
sauces
(The
Killer
so
spicy,
but
the
best
tasting
sauce
I
have
ever
had
in
my
life.)
It's
a
great
place
to
get
a
quick,
fresh
meal
in
the
mall,
and
beats
all
the
other
options
IMO.
If
I
had
to
give
1
criticism,
it
would
be
the
same
as
in
my
first
review.
They
desperately
need
to
grill
the
corn
tortillas
for
10-20
seconds
on
some
high
heat
before
making
the
tacos
-
that
way
they
won't
dissolve
with
sauce
while
you
eat.