The place is pretty … the beginning of brunch was great (caviar appetizer and champagne) but the main dishes took forever to arrive, and when they did they were cold. I want to give it another shot , but they. Red to get their act together. With those prices you can’t have mediocre anything. We went to Soho house after to have another drink since we got tired of waiting

Will be coming back again and again. Atmosphere was fantastic and more intimate than other spaces in the area. Menu is selective, but mastered. When when a dish came 1 serving short the kitchen accommodated our party size. The service surpassed our expectations, extremely knowledgeable and hospitable. Cant wait for the caviar and champagne bar to open!

Well decorated a sofisticaste ambiance and low soft music to complete the perfect location (Meat Packing District) service was 5 stars ⭐️ and the food 😋😋😋 Yummmy, well was a little bit better than that. In won’t tell you, you have to go there and try, you won’t be disappointed

I had a great brunch on Sunday. Lax & Bagel, perfectly toasted, fresh an lean salmon, freshly cut chives, a good portion of cream cheese and nicely sliced big tomatoes. I visited the restaurant short after opening and the staff significantly improved. Great job 🤘🤘❤️

Honestly it was the super friendly, and amazing staff that made me go with 3⭐️ and not 2. Way over priced, the wine list is virtually unapproachable, and the menu needs more options. Friend order the ($125) wagyu and we had to send it back twice because it wasn’t cooked to right temp (waitress agreed without any pushback both times). They took it off the bill (had to) and also gave us a comp avocado and caviar (nice to). All in all if you’re down to spend this amount of money for a night out there’s a bunch of better places in the city

Absolutely amazing service and food is delicious like at all rh locations but this one has more high end dishes. Enjoyed every moment of it

Everything was fantastic. We had the rotisserie chicken salad, burrata, truffle fries, sweet potatoes, branzino, and the wagyu sandwich (amazing) plus several wines and champagne, then the bananas foster sundae for dessert (you must try this!) Service was spectacular as well. Lovely place and ambiance.

Top notch service and food at the restaurant. Everything we had was delicious but the wagyu ribeye sandwich and the hearth burger were out of this world. Worth every penny!