4/5 Alida S. 8 months ago on Google
As
far
as
atmosphere
and
location
goes
this
place
is
a
massive
tick.
The
sunset
view
over
the
lake
from
the
deck
was
stunning
with
a
bottle
of
wine.
The
food
was
delicious,
I
enjoyed
the
Bresaola,
baked
scallops
and
lobster
roll.
The
only
thing
I’d
add
was
to
improve
the
lacklustre
finish
on
the
roll
with
salmon
roe
and
julienne
carrots
to
lift
it
up
like
in
previous
photos.
The
dessert
‘chocolate
ganache’
wasn’t
lying
it
was
literally
a
giant
smear
of
cake
icing
on
a
plate
which
ordinarily
I
would
have
loved
but
it
was
too
rich
for
me
so
only
managed
2
spoonfuls.
Lighter
like
a
mousse
and
I
would
have
licked
the
plate.
The
service
was
quite
good
and
friendly,
for
this
style
of
establishment
I
would
have
given
5
stars
if
I’d
been
offered
water
instead
of
having
to
find
it
myself
and
had
cutlery
set
before
my
meals
arrived.
Only
minor,
but
they
sold
themselves
short
by
not
giving
me
an
option
to
tip
when
paying
by
card
as
I
don’t
carry
cash
these
days.
It
was
an
easy
$20.
I’d
definitely
revisit
this
place
with
a
group
to
try
their
shared
plates.
Keep
up
the
great
work!
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