The place was cozy and staff was friendly! But the food didn’t work out. The pork knuckles we ordered (45PLN) was obviously reheated and wasn’t fresh. … Tried letting the waiter know about the dish but we weren’t able to get him on the same page…..you know we were told that things are fine Szarlotka and herbata were ok.

A complete refurbishment has taken place since my last visit 3 to 4 years ago. The whole place is much lighter and welcoming and the high standard of the food has been maintained. I thoroughly enjoyed a rack of barbecue ribs with coleslaw and a baked potato with cottage cheese and an excellent glass of medium dry red wine.

Very nice atmosphere, close to the lake but with a own garden well maintained and very good spot to park bikes. Car park also available. We were having lunch outside in the garden, the table are nice. Service super kind and also fast. Moving forward to the food, delicious! The best kotlet I tried in Poland, with amazing cabbage and soft-tasty pure. Beer also was great, fresh and in the glass. I took also a ciarlotka with icecream and karamel, super. I absolutely loved this place.

Fantastic food.

So delicious food and cozy restaurant ❤️

Tasty and big portions of food! The restaurant is huge and clean. Also, I like the design of the restaurant too 😃 Polecam

Waiting for food, is too long at weekends. I ordered, waited for 1 hour, and ate this in 10 minutes.

Excellent food and nice ambience...

Persevering nature. Nice place to eat

Top👍

Delicious food. Friendly staff

Honestly The best food I have had in Poland yet. Right next to the beach and you can go after you spend the day swimming. 10/10 and amazing atmosphere.

excellent food for its price

Excellent spot with folk decor. We had coffee, beef tartare, and Polish sour soup (żurek). This version of żurek is a meal in itself, thick, with a generous addition of diced wurst, served with slices of bread. Highly recommended. The tartare is outstanding. It's another creative take on the dish, with white mustard seeds added in, but the diced veg (onions and gherkins) separate. It was delicious all by itself (we mixed the yolk in), with the pickled mushroom, with each veg and with the provided dark bread and garlic butter (each combination of flavours is worth tasting separately). Certainly not the cheapest eat in the hood. Certainly worth it.