Today's my birthday so my sweet husband took me and my bestie, Debi to eat an early dinner at Longhorn in Yukon. It's was fabulous! Joe and I both had the Flo and my friend Debi had the ribeye. All of them were cooked to perfection and the sides were excellent!! Our server was Tristam R and he took great care of us!! A good time was had by us all!!

My wife and I have frequented this establishment 1-2 times a month since they opened (minus the pandemic months). The staff here are always super friendly!! Their food portions are great, and the quality is always on point! Our steaks have always come out exactly how we ordered, which we all know can be a challenge at any steakhouse. The $4.99 drinks is a huge plus at the end of a bad day/week, or let's face it, any time!! The prices in general are very reasonable compared to other steakhouse joints around OKC. I really recommend this place to anyone looking for a great steak! You'll love the food and the environment!!

We visit here often, our food has always been great. Our steaks have always been cooked to order, great tastes and tender. We tried the stuffed mushrooms the other day, they were great. Our waitress was great and very kind.

First time here and it was really good. We went in around 2pm. When we first got there we were seated but we asked for a table closer towards the back since we needed 2 high chairs and didn’t want to be in the major walk way. As we waited 5 minutes for high chairs we were just standing there which was awkward. The downfall was the floor was dirty, like dirty napkins and trash all under the tables. A waiter even asked me if I had dropped a pacifier under the table behind us as we haven’t even been seated yet and it wasn’t a brand we used. The time it took to get anything was a bit ridiculous. They weren’t that busy in the lobby. We waited an hour for everything when it took us 5 minutes to eat. When we first got there I seen a couple of tables with 4 people who waited 30 minutes from when we sat down to get their food. We didn’t even get any bread until 20 minutes after we sat down. Im not sure if that’s normal there or not but with 2 babies, it was a bit ridiculous for our liking. The food was hot, freshly and flavorful. Mine was a bit overwhelming with seasoning that it was a tad too salty but the spice and flavor was good. My husband LOVED his steak and didn’t even need steak sauce to eat it. I ordered a Sangria and it tasted like heaven. Our waitress was really nice and very helpful. Would we go back to dine in? Maybe. For sure take out another time soon.

Went for dinner tonight, I’ve been to quite a few Longhorn steakhouse’s and the service was great. Bree the bartender/server was extremely accommodating as I ordered a bunch of vegetarian sides for dinner and also had a couple beers, the bread is always one of my favorites and love it with the mixed greens salad with blue cheese dressing. For a chain restaurant, this is one of my favorites. The food is always good, and the service I have never had issues with, it can be slow sometimes when they’re busy, but they are always super accommodating the other night I had the salmon dinner with rice, pilaf and steamed broccoli again the service was excellent.

Food was very over salted, could not even eat more than a few bites of my steak. Server was very nice but did not did not follow through (for example, asked for a desert for my friend to take home, instead she brought it on a plate with three spoons for everyone to share; asked for extra butter and sour cream but got only butter, etc.).

So nice to go somewhere and get what you pay for. Food was spot on, and Jules was phenomenal. She is a true asset and probably deserves to be paid more. Nice to see a bartender not afraid to get out from behind the bar and take care of her guests.

The key is to request light seasonings when ordering the chicken tenders (so tender and melt in your mouth) or steak (which I am extremely picky with). The reason is if you dont from my experience, you will get food that is over seasoned it spots. You can always add season, but it is hard to correct over season meat.

Like others have said TOO BAD I had to at least give one star. The server had to be asked if we wanted anything (water, more bread, steak sauce). she did nothing on her own. My Caesar salad had such a tiny bit of dressing it was hardly noticeable. We ordered one steak well done and the other one burnt (way beyond well). When the steaks were first brought to the table, they both had blood on them. They were sent back, but they still were not sent out cooked correctly. My husband ate his because he was hungry and I brought most of mine home, so I could cook it since they wouldn't. The manager said we could just let them try to cook them some more, but we decided we wanted to go home sometime tonight. POOR excuse for a manager!! She brought the birthday sundae out to me after we had paid the bill and were getting up from the table. I turned it back. Sure a sad way to spend my birthday, especially since it cost $80.00.

Went for lunch, less the 20 people there, we had party of 6, we waited 30 min to get our order taken, and it was over an hour to get our food. Steaks were all over cooked good flavor bake potatoes were small. I ordered medium it was well done and dry.

AJ was our server and she was amazing. She had a great personality. And spot on with attention. She seemed to be one step ahead of us with extra napkins or ketchup or ranch dressing etc. If you go to the Longhorn Steakhouse in Yukon be sure to ask for AJ's table. And tell her Wade Carter sent you.

I generally have to order my steak well done in order to get it cooked to medium well at Longhorns. I would think a cook/chef should know what a medium well steak temperature is and what it looks like. I can press on the outside of a steak and know if it’s cooked properly or not, and I am not a cook. Other than that, I like the place and their variety of food. Most of the time the waitstaff is good.

Flo’s Fillet medium was tender and juicy full of flavor. Added on a side of shrimp and Brussel sprouts. If you have tried their Brussel sprouts you are missing out. Yukon Longhorn has very quick seating at 6pm on Fridays. Service was as a standard excellent.

Really good food. Found a hair in my baked potato didn’t say anything about it because it was so good. In the photo it looks like it’s on it but when I found it, it was in it, I moved it so I could continue to eat the baked potato.