1/5 Todd A. 8 months ago on Google
We
were
in
town
this
last
Monday,
and
decided
to
walk
from
our
hotel
to
the
restaurant.
Their
special
this
day
was
a
1
topping
pizza
for
$11.99.
When
we
arrived
they
must
have
been
short
staffed
because
we
had
to
order
at
the
counter
instead
of
having
a
waitress/waiter.
We
saw
a
sign
that
this
was
normal
during
lunch,
but
this
was
during
dinner
service.
I
ordered
our
food,
paid,
and
left
a
tip.
I
then
realized
that
the
tip
I
left
was
for
the
staff
to
literally
bring
our
pizza
to
the
table.
20%
to
deliver
a
pizza,
4
slices,
and
an
appetizer
across
the
room.
I
then
realized
that
they
charged
us
full
price
for
the
large
half
Canadian
bacon,
half
cheese
(regular
cheese,
not
extra).
When
I
asked
about
this
I
was
told
I
in
order
to
get
the
special
price
it
had
to
be
1
topping
across
the
entire
pizza,
and
not
half/half.
You
literally
used
less
product
and
still
charged
me
$9
additional
for
the
pizza.
I’ve
never
encountered
a
pizza
restaurant
in
my
42
years
that
wine
not
consider
a
half/half
pizza
a
one
topping
pizza
(especially
when
that
one
topping
is
regular
cheese).
The
food
was
okay
but
nothing
to
write
home
about.
The
service
and
the
atmosphere
were
very
much
sub
par,
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