3/5 Kevin C. 1 year ago on Google
Unfortunately
our
dinner
experience
last
Friday
was
not
as
great
compared
to
the
first
time
we've
eaten
there
(On
a
Thursday).
Even
though
it's
a
Friday
night
(it
was
only
half
full
with
quite
a
few
waiters
around),
we've
ordered
a
bottle
of
Veuve
Cliquot
@
Β£79
but
we
had
to
top
it
up
ourselves..
It
would've
been
fine
if
they
were
too
busy
and
not
enough
staff
to
serve
the
drinks
but
we
witnessed
some
tables
that
ordered
white
wine
had
their
wine
poured
throughout
the
night..
When
it
came
to
dessert
time,
we
were
very
much
looking
forward
to
their
dessert
trolley
but
no
one
came
and
ask
is
if
we
wanted
dessert
after
taking
away
the
main
dishes
15mins
ago
-
by
the
time
they
introduced
the
dessert
we
had
to
leave.
The
last
thing
was
that
the
portion
size
on
a
Friday
seems
to
be
very
different
to
a
Thursday...
I
ordered
the
Veal
Escalope
Marinara
on
both
occasions
as
I
really
enjoyed
it
the
first
time
round
and
also
thought
the
portion
was
decent.
Unfortunately
the
dish
came
with
3
smaller
than
my
palm
pieces
of
Veal
Escalope
and
just
a
handful
of
mussels
(Totally
different
to
December's
Thursday
visit).
My
friend
really
enjoys
authentic
Italian
Food,
which
they
are
(the
taste
is
amazing
by
the
way,
please
don't
mistaken
this)
so
weve
decided
to
give
them
another
shot
in
March.
We've
booked
a
Thursday
night
instead
so
hopefully
the
service
will
be
better
this
time..