5/5 R R. 1 year ago on Google • 18 reviews
After
the
crowds
of
people
and
the
heat
in
Fez,
Dar
Bergui
was
an
oasis.
Set
in
a
tranquil
neighbourhood
with
great
panoramas
of
the
mountains,
rooms
were
sufficiently
spacious
with
plenty
of
terrace
space
to
spread
out.
The
star
however
is
the
cook
-
boy
can
she
cook!
The
tagines
we
had
there
were
the
best
we
had
eaten
in
our
2
weeks
in
Morocco.
Yogurt
in
the
morning
was
home-made
and
not
some
packaged
stuff.
Breads
and
crepes
were
fresh
made
and
still
warm
when
they
reached
our
table.
No
eggs
though.
Staff
were
friendly
and
quiet.
One
thing
to
note
though
-
those
frosted
glass
bathroom
windows
-
they
are
really
not
as
opaque
as
you
may
think.
One
breakfast
we
had
a
direct
view
of
the
man
showering
in
the
room
across
the
pool
:)