3/5 Sachin n. 1 year ago on Google
South
Indian
restaurants
typically
serve
only
vegetarian
food
and
this
was
no
exception.
Malgudi
serves
all
the
south
Indian
delicacies;
from
the
coveted
Dosa
to
paneer
dishes
to
vegetable
curries.
This
restaurant
is
ideal
for
vegetarian
eaters.
My
love
for
buffets
is
unwavering,
so
naturally
we
visited
this
place
during
a
weekend
afternoon.
The
waiting
was
about
15
minutes
and
the
sheer
number
of
people
waiting
outside
to
get
a
table
was
astounding.
Judging
by
the
crowd,
which,
by
the
way,
was
a
mix
bag
of
family
oriented
and
casual
groups,
I
guessed
the
restaurant
was
pretty
famous
among
the
locals
and
hoped
the
food
would
be
fantastic.
Food
is
scattered
throughout
and
starts
with
chaat,
a
live
Dosa
and
Appam
counter
(more
on
this
later)
and
then
the
main
course
with
curries
and
rice
followed
by
deserts
and
drinks.
Talking
about
the
food,
the
pav
bhaji
was
sweet
and
none
of
us
liked
it.
The
appetizers
were
decent
but
cold.
The
main
course
also
was
on
the
sweeter
side.
The
only
food
we
enjoyed
to
our
fullest
was
the
dosa
and
appam
which
were
hot
and
fresh.
Although,
the
paneer
dosa
tasted
like
a
desert
and
we
all
regretted
it.
The
mysore
masala
dosa
was
the
star
of
this
show.
They
also
had
idlis
and
medu
vadas
along
with
Sambhar
and
chutney
which
tasted
good
and
were
upto
the
mark.
Since
this
is
a
south
Indian
restaurant,
it
should
come
as
no
surprise
that
all
the
southern
dishes
were
delectable
whereas
the
others
were
a
big
miss.
The
chaat
section,
especially
Pav
Bhaji,
completely
missed
the
mark
and
the
curries
were
on
the
sweeter
side
which
took
out
all
the
fun.
The
deserts
were
actually
fantastic
and
I’d
recommend
everyone
to
try
them
out.
The
mysore
pak
tasted
like
it
was
hand
delivered
from
India.
Malgudi
is
a
south
Indian
restaurant
with
a
speciality
in
southern
foods.
The
Dosa
and
Idli’s
were
tasty
and
a
must
try
if
you
visit
this
restaurant
during
their
buffet
time.
The
deserts
were
yum
and
an
easy
recommendation.
The
seating
area
might
be
cramped
so
manage
your
expectations.
Given
the
price,
I
felt
this
particular
buffet
lacked
that
edge
which
would
want
me
coming
back
again.
I’m
sure
the
a-la-carte
menu
would
paint
a
different
picture,
but
the
buffet,
strictly
speaking,
was
lackluster.
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