5/5 Magno P. 2 months ago on Google • 110 reviews New
Let
me
preface
this
by
saying:
if
you're
looking
for
an
authentic
and
delicious
taste
of
Mexican
tradition,
look
no
further
than
Horchateria
Rio
Luna!
This
charming
spot
had
me
hooked
from
the
moment
I
stepped
inside.
First
up,
the
star
of
the
show:
the
horchata
frappe.
Creamy,
dreamy,
and
perfectly
spiced,
it
transported
me
to
a
tropical
paradise
with
every
sip.
It
was
the
perfect
balance
of
sweet
and
refreshing,
with
a
hint
of
cinnamon
that
lingered
on
the
palate
beautifully.
I
could
see
myself
enjoying
this
on
a
hot
summer
day,
but
honestly,
it
was
so
good
I
couldn't
resist
finishing
it
even
under
the
February
sun.
Next,
I
ventured
into
the
realm
of
caffeinated
delights
with
the
cafe
de
olla.
This
traditional
coffee,
brewed
with
cinnamon
and
piloncillo
(unrefined
brown
sugar),
was
pure
comfort
in
a
cup.
The
aroma
was
intoxicating,
and
the
flavor
was
warm,
rich,
and
slightly
sweet.
It
was
the
perfect
pick-me-up
without
being
overly
strong,
and
the
cinnamon
added
a
cozy
touch
that
felt
perfect
for
the
season.
But
the
grand
finale,
the
one
that
sent
my
taste
buds
into
a
happy
dance,
was
the
churro
sundae.
Imagine
this:
warm,
crispy
churros
bathed
in
a
pool
of
creamy
vanilla
ice
cream,
drizzled
with
decadent
cajeta
sauce,
and
sprinkled
with
cinnamon
goodness.
Every
bite
was
an
explosion
of
textures
and
flavors,
the
warm
churros
complementing
the
cool
ice
cream
perfectly.
It
was
the
perfect
ending
to
a
truly
delightful
experience.
Beyond
the
food,
the
ambiance
at
Rio
Luna
was
inviting
and
authentic.
The
décor
transported
me
to
a
quaint
Mexican
village,
and
the
friendly
staff
made
me
feel
welcome
and
at
ease.
If
you're
looking
for
a
taste
of
Mexico
that's
both
authentic
and
delicious,
look
no
further
than
Horchateria
Rio
Luna.
I
give
it
five
stars
and
a
heartfelt
recommendation!
P.S.
Don't
forget
to
ask
for
extra
churros
with
your
sundae.
You
won't
regret
it!
Check
me
out
on
IG
@the_avid_glutton_foodie
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