4/5 G G. 5 months ago on Google • 34 reviews
We
were
craving
pizza
and
were
in
the
area
so
decided
to
stop
by
for
their
deep
dish
pizza.
We
picked
a
table
outside
as
it
was
a
bit
cold
to
sit
indoors
and
the
server
came
over
right
away.
When
we
said
that
we
wanted
deep
dish
pizza,
he
stated
that
it
takes
about
an
hour
to
prepare.
It
was
a
no
go
-
We
were
hungry!
So
we
decided
to
stick
to
thin
crusts
instead.
Must
say
there
are
TONS
of
pizza
places
anywhere
you
look
but
they
aren’t
that
great.
This
pizza
was
so
fresh,
delicious,
and
even
felt
healthy
lol.
I
ordered
the
Chicago
thin
crust
with
NO
sausage-
only
mushrooms,
peppers,
and
onions
and
hubs
ordered
the
plain
cheese.
The
pizza
really
hit
the
spot.
Have
to
also
mention
the
phenomenal
customer
service.
I’m
a
big
fan
of
management
greeting
guests
and
coming
over
to
see
how
they
are
enjoying
their
experience.
However
NOT
everyone
does
that.
Management
picks
and
chooses
usually
who
they
approach.
Daisy,
the
owner
of
Il
Baretto,
came
out
personally
and
introduced
herself
to
us.
She
gave
us
some
insider
tips
on
how
to
order
the
deep
dish
pizza
for
next
time
(lol
call
in
advance
guys!)
and
was
overall
very
pleasant.
To
top
off
this
delightful
encounter,
we
ordered
a
cannoli
each.
It
was
delicious
BUT
I
would
have
opted
for
no
chocolate
on
the
shell.
Other
than
that,
the
cream
with
the
pistachios
was
mesmerizing.
We
loved
it.
Will
be
back
for
the
deep
dish!!!