2/5 Bruce H. 1 year ago on Google
An
upstairs
location
in
a
neighborhood
so
mostly
local
clientele
and
not
accessible
for
the
disabled.
We
were
an
elderly
group
of
13
celebrating
3
anniversaries
of
34.
40
and
40
years
respectively.
The
roaming
musicians
largely
ignored
us
preferring
to
play
to
local
groups
so
some
of
our
planned
celebrations
were
muted.
The
picture
attached
was
meant
to
be
a
filet
of
red
snapper
but
the
waiter
persuaded
me
that
the
whole
fish
was
the
same
price
and
better
value.
As
one
can
see,
this
poor
fish
went
through
the
business
end
of
a
crematorium
before
reaching
me.
Using
a
handheld
credit
card
machine,
the
waiter
asked
what
tip
I
had
in
mind.
I
said
10%
based
on
some
sketchy
service
and
food
and
he
promptly
processed
a
tip
of
20%.
Being
in
pesos
and
not
having
my
old
person
glasses,
it
wasn't
until
after
the
fact
that
I
noticed.
A
couple
with
me
asked
for
a
single
lobster
tail
and
a
skewer
of
shrimp
each.
The
waiter
persuaded
them
that
a
small
platter
would
be
more
economical.
When
they
got
their
bill,
it
was
>5000
pesos
or
US$253,
far
in
excess
of
what
they
were
quoted.
It
was
only
after
a
twenty
minute
argument
that
management
relented
and
reduced
the
bill
to
a
more
reasonable
amount.
Some
people
might
have
better
luck
but
not
personally
planning
on
returning.
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