5/5 Martin K. 1 year ago on Google • 226 reviews
Great
food!
There's
no
other
way
to
put
it,
I've
tried
a
lot
of
good
restaurants,
but
I've
rarely
been
so
impressed
with
the
main
course.
It
was
just
really
good
meat,
a
generous
portion
and
perfectly
cooked
and
matched
with
the
side
dishes.
(By
the
way,
there
are
also
a
few
vegetarian
dishes
and
fish
dishes
on
the
menu.)
We
were
here
right
when
the
shop
opened
and
were
kindly
shown
to
the
place.
The
waitress
who
took
our
order
was
a
bit
overzealous.
It
felt
like
we
were
asked
3
times
in
5
minutes
whether
we
had
already
voted.
Later
for
dessert
we
were
overlooked
by
the
same
waitress
for
30
minutes.
But
generally
everyone
was
very
friendly.
The
ambience
depends
a
lot
on
the
space.
We
made
a
reservation
quite
spontaneously
and
probably
had
a
rather
unsightly
spot
right
against
the
wall
in
the
smaller
first
room.
On
the
way
to
the
toilet,
I
noticed
some
pretty
nice
places
in
the
back
rooms.
It's
worth
reserving
early.
The
main
courses
are
priced
around
€30.
The
starters
between
8
and
16€.
So
it's
definitely
more
for
a
special
occasion,
but
it's
worth
it.
Even
without
booking
a
starter,
you
get
a
delicious
greeting
from
the
kitchen
in
advance.
All
dishes
claim
to
be
“something
special”.
If
necessary,
there
is
also
Wiener
Schnitzel
with
fries
for
guests
who
are
less
adventurous.
The
food
is
beautifully
presented
on
slate
platters
and
plates
and
also
looks
good
for
a
photo.
After
ordering
and
between
courses,
we
hardly
had
to
wait
until
something
came
again.
I
still
see
potential
in
dessert.
It
looks
very
nice,
but
compared
to
the
other
courses,
the
taste
was
rather
normal.
A
more
convincing
conclusion
could
be
achieved
here.
In
our
opinion,
the
menu
was
also
a
bit
very
truffle-heavy.
It
felt
like
3/4
of
the
main
courses
had
truffles
in
some
form.
More
variation
would
be
nice
here.
But
as
already
said,
we
were
very
satisfied,
would
be
happy
to
come
back
and
can
warmly
recommend
the
restaurant
for
a
special
evening.
Addendum:
We
were
here
for
the
second
time
and
were
very
satisfied
again.
The
restaurant
was
completely
renovated
a
while
ago
and
now
looks
very
modern.
A
small
point
of
criticism:
there
was
caviar
in
two
dishes
without
it
being
mentioned
on
the
menu.
This
should
still
be
done
so
that
you
can
actively
decide
for
or
against
it.
We
would
like
to
come
again.
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