3/5 Chaeliana 9 months ago on Google
I’ve
been
to
a
YiFang
Taiwan
Fruit
Tea
up
in
Seattle
before,
and
it
was
a
positive
experience,
so
I
was
a
bit
disappointed
with
the
experience
I
had
here.
I
was
craving
boba
after
dinner
one
night
and
came
in
15-30
minutes
before
they
close.
It
was
very
quiet
inside,
there
were
maybe
2
other
patrons
inside.
The
menu
layout
was
not
the
best,
which
is
my
first
complaint.
It
wasn’t
like
the
other
stores
in
the
chain
I’ve
been
to
where
there
is
a
touch
screen
to
order
that
makes
it
very
clear
what
you
are
ordering,
but
an
old
fashioned
laminated
paper
menu.
However,
it
was
not
laid
out
in
columns
or
rows
to
separate
each
section
of
drinks.
It
was
a
line
for
each
section,
and
it
would
just
run
another
row
down
if
there
wasn’t
enough
room
in
the
single
row.
It
also
had
pictures
of
drinks
and
next
to
each
drink
example/diagram,
it
had
1-3
drinks
listed.
The
menu
also
listed
alternatives
to
traditional
tapioca,
such
as
red
bean,
lychee,
etc.
When
we
tried
to
order,
we
were
told
that
we
cannot
customize
our
drinks/change
which
topping
are
in
the
drinks.
The
drinks
were
also
okay.
I
ordered
the
Sugar
Pearl
Matcha
with
Milk
and
the
matcha
powder
to
liquid
ratio
was
off,
so
there
was
so
much
matcha
powder
that
the
drink
seemed
overly
thick
and
had
clumps
of
matcha
that
was
not
stirred
or
blended
in.
My
partner
ordered
the
Red
Bean
milk
tea,
and
it
was
a
safe/good
choice.
