4/5 Bailey 10 months ago on Google
One
of
my
besties
who
lives
in
Richardson
bought
me
and
a
bunch
of
other
visitors
a
ton
of
pastries
to
try
for
breakfast
from
this
bakery!
They
were
yummy
and
fun.
Obviously
can't
speak
to
price,
atmosphere,
or
service,
but
I
can
speak
to
food,
and
that's
the
most
important
thing.
I
tried
a
custard
bun,
another
with
a
sort
of
creamy,
lemony
filling,
and
a
piece
of
chocolate
cream
roll
(like
a
Swiss
cake
roll).
The
best
item
was
the
custard
bun!
It
was
super
soft
and
the
custard
was
ample,
creamy
and
with
a
pleasant
light
vanilla
flavor.
I'd
give
it
like
a
4.5/5.
My
next
favorite
was
the
other
custard-y
one.
I'm
honestly
not
entirely
sure
how
it
was
supposed
to
be
different
from
the
custard
bun
other
than
a
very
faint
lemony
taste.
However,
this
one
had
way
less
filling,
and
therefore
it
wasn't
as
good.
It
was
still
probably
a
4/5
though
because
the
flavor
of
the
cream/custard
was
delicious
(just
wish
there
was
more)
and
the
bread
was
soft.
My
least
favorite
item
was
the
chocolate
Swiss
roll.
It
was
a
little
dry
and
for
me,
not
chocolatey
enough.
I'd
give
it
a
3/5.
I
understand
this
bakery
is
a
franchise.
I'd
totally
be
down
to
visit
one
if
I
ever
come
across
it
in
the
future
after
this
experience.
Thanks
for
a
yummy
breakfast!