4/5 Sheldon 1 year ago on Google
Dont
be
fooled
by
what
South
Africans
call
"curry",
they
have
no
idea
what
indian
food
should
taste
like,
this
is
not
your
typical
"Raja
curry
powder"
dishes
thrown
together....
this
is
actual
Indian
food,
made
from
real
fresh
ingredients,
it
tastes
NOTHING
like
the
curry
you
buy
in
stores,
I
have
been
to
India
a
few
times
and
I
can
say
with
certainty
that
this
restaurant
has
some
really
good
food,
the
variety
of
flavors
and
dishes
are
incredible,
this
place
serves
North
Indian
food,
they
have
decent
portions,
you
dont
leave
with
and
empty
stomach
,
the
prices
are
about
what
you'd
pay
in
any
other
restaurant
like
Mug
n
Bean,
Spur
ect...
average
plate
is
around
R110
,
if
you
take
vegetarian
options
it
becomes
way
less,
the
coffee
machine
dont
always
work,
so
you
would
likely
get
served
cold
beverages.
Maybe
some
tea
,
I
haven't
tried.
The
cleanliness
is
OK,
there
are
some
stains
on
the
stable
cloths,
but
I
wouldn't
go
as
far
as
to
say
it's
dirty,
it
only
looks
that
way
because
curry
stains
can
be
difficult
to
remove
from
fabrics
so
that
is
understandable.
But
the
food
is
definitely
fresh
and
knowing
Indian
culture,
they
are
very
strict
about
cleanliness
around
food.
Thats
why
you
get
served
with
alot
of
different
bowls
so
you
don't
end
up
mixing
the
food
together,
cross
contaminanting
basically.
You
never
dip
the
same
spoon
in
the
main
dish
bowl
that
you
eat
with,
so
its
a
great
place
for
groups
of
people
who
want
to
share,
and
try
different
curries.
I
spent
around
R500
ordering
different
types
of
Indian
foods
to
just
show
my
friends
the
range
of
food
there
is.
Not
everything
is
rice
and
curry.
So
definitely
go
here
if
you
want
to
taste
something
very
similar
to
what's
served
thousands
of
kilometers
away
in
another
country.
Also
keep
in
mind
that
no
2
Indian
dishes
taste
alike,
most
if
not
all
use
family
recipes
for
their
food,
so
you'll
never
taste
the
same
thing
twice
in
different
restaurants,
they
stick
to
the
recipe
thats
hundreds
or
maybe
even
thousands
of
years
old.