Went on a Thursday night with a reservation. All fluff no substance, average food. Pretentious vibe. Expensive for the mid-tier flavors. Food looks prettier than it tastes. Broccoli pasta loaded with lemon/citrus, inedible. Wish we'd sent it back. Other meat pasta was decent but nothing wow. Funghi pizza was the only decent thing I'd get (if i was forced to go in a group setting, not by myself). Wine was fine.

Good place with an modern chic ambiance. The best for brunch and dinner, but the reservation is paid. I like the indoor seating more. Food is Italian casual, nothing too fancy, but the quality of components is good and chief knows his craft. The service was fast and friendly, we definitely had good time at this place. The only thing that made me put 4 stars is super small dessert menu (just couple of options)

Piccino is an absolute gem. The food is incredible, the cocktails are phenomenal, the service is on point, and the atmosphere is really warm and cozy. There’s nothing on the menu that won’t make you exhale deeply. And if you’re thinking olives aren’t a big deal try them I swear they must be covered in dopamine, they’re ridiculous. If you have the opportunity, I recommend sitting at the chef’s counter. Something magical about watching the kitchen staff work, building that anticipation, and then the payoff when the plate lands in front of you. Absolutely worth the trip.

Vibe at Piccino was laid back but elevated. I went for lunch on a weekday when it first opened and it was not packed when I left. It felt like a sunshine filled cafe suitable for a cup of coffee/lunch while working. 4 stars for food: The white pizza I ordered had garlic slices and chili oil on it. Usually like white pizza because of a lighter taste than red. But the garlic slices and chili oil made the entire pizza too heavy to finish. Wish it had better balance. Dough was good though! For the cappuccino, I felt the coffee was a bit burnt. Great environment and would be a suitable place for group dining or a date night.

Good food (focaccia and duck were our favorites), the duck was better than the pastas IMO. Desserts weren’t worth it. Ok prices for the quality. Nice atmosphere in the dining room, but we were seated in a weird entryway by the door which was nice and private, but disruptive when people walked in and out

Amazing Italian food in Potrero Hill area! Don't have to travel far to Little Italy for great Italian food anymore :) I like the atmosphere here. The food is well crafted and served in a good portion. I particularly the beet salad and the mushroom pizza. The crunchy munchy texture of both stood out to me. The food here is on the pricey side and the drink can add up to the bill quite quickly so be careful if you dine on a budget.

Very cozy laid back place, a very good drink selection! Always a big fan of their pesto pasta. Definitely one of my favourites in Dogpatch!

Nice brunch spot in the Dogpatch. A little overpriced but food tastes good overall We got a few dishes to share and it ended up being $40 per person. They also charge a 5% surcharge. When booking it’s either outdoor patio or communal table (indoors). We sat indoors and felt fine when there was a couple beside us since there was a good amount of space between us despite being at the same table. Food that we got Banana muffin w/ maple butter - probably my least favourite that we got. It’s very small and the banana taste is not very strong Short rib hash - good blend of seasonal veggies that elevated the taste of the dish Soft scramble - the winter squash really added to the taste and texture of this simple dish. Potatoes are well fried Funghi pizza - very delicious and mushroom-y French toast - not as heavy or sweet as the typical French toast which I like. Flavours are well balanced