If you're searching for an extraordinary taste of France, look no further. This restaurant redefines French cuisine with its creative interpretations and unwavering dedication to quality. The menu featured a delightful array of dishes, highlighting regional specialties and seasonal ingredients. The Coquilles Saint-Jacques transported us to the coastal regions, while the Tarte Tatin left us in awe. With impeccable service and an inviting ambiance, this establishment is a true gem for any food enthusiast.

I made a reservation online for Friday night. There's a narrow staircase going down to the restaurant and there's an elevator too. Nicely decorated. They only do pre fix menu and it changes daily. The food comes out pretty quickly. The service is good. I would recommend others to come here and try their food.

I am in love with the potato gratin! The mushroom soup and halibut and lamb are delicious. I like the ambience and service.

Have to say, this was probably the best value meal we had in 5 days eating around the city . 4 courses of super tasty, incredibly Devine food. French are famous for their flavoursome dishes, and boom, this was as French as you get. Sensational flavours in every course. It’s a quirky place and for that reason alone worth a visit .

Just ate here. It was a wonderful dining experience and the food was excellent. I thoroughly enjoyed the dishes, especially the signature souffle. The seafood pastry was also interestingly delightful. Duck confit was very tender. Note, I haven't tried too much French cuisine beforehand so I can't compare this restaurant's food to other French restaurants. The food, decor and service were overall amazing. I would definitely come back and recommend this place.

Good service & food. The staff are very attentive & nice👍. The grand marnier souffle, lamb chops, escargot, potato leek soup & braised short ribs were delicious 😋😋. Nice wine pairing suggestions🥂. Interesting, intricate & quirky decor.

Stylish. The owner of the restaurant and the hotel above it had clearly done a good job creating a country side French atmosphere in this estate. Jeanne D'Arc is a good representation of French country dining. The tasting menu of $50 is really worthy considering the quality of the food.Starting with pumpkin soup radiates the flavor of tomato. The shrimp tartare resonates perfectly with avocado below it.Entrée, Lapin Chasseur, of stewed Rabbit, is a perfection of meat cooking despite the sheer portion of it. In all, quality French dining with big portion is a French rural setting.

A favorite eating place in San Francisco — a little eccentric but that’s what makes SF special. Offers a 4-course price fixe menu of seasonal French specialties. Burned the top of my mouth on the buttery escargots because I couldn’t wait for my garlic fix. Well priced wine. Don’t miss the dessert soufflé. Attentive service. Best part are the hand painted wall decorations.

Excellent food, highly attentive staff, slightly campy but beautiful and meticulous decor. The house specialty Soufflé Grand Marnier was as amazing as I had been promised.

A magical dinner! The ambiance, the service, the wine, the food...and the price!...will have me returning again and again!