5/5 K N. 4 months ago on Google • 39 reviews
Visited
twice,
once
on
Christmas
Eve
to
treat
myself.
That
visit
I
ordered
the
prime
rib,
rare.
Mere
moments
after
I
ordered,
the
server
quickly
returned
to
inform
me
that
the
chef
did
not
have
enough
prime
rib
that
was
rare
to
offer,
but
could
perhaps
offer
medium
rare.
Would
that
be
okay??
How
about
THAT
for
care
of
service,
food,
and
customer
satisfaction??!!
Most
places
would
not
have
given
any
thought
of
the
difference
and
just
served
it.
Many
others
don’t
even
know
or
care.
It
was
exactly
as
described
and
delicious.
In
the
meantime
I
had
the
signature
Palm
salad
with
hearts
of
palm.
I
bit
heavy
on
the
dressing,
but
very
flavorful
with
great
texture.
I
opted
for
the
classic
mashed
potatoes
and
they
of
course
paired
well
with
the
beef.
The
sommelier
helped
me
choose
a
nice
red
to
accompany.
I
finished
with
the
crème
brûlée
for
a
fully
stuffed
and
appreciative
dining
experience.
My
earlier
experience
led
me
to
return
for
what
many
have
claimed
as
the
best
burger
in
Mexico
City.
I’ve
been
trying
hamburgers
around
town
and
thought
I
should
give
The
Palm
Waygu
burger
a
try.
First
of
all,
it
is
huge!!
Much
larger
than
expected
even
from
the
photos.
It
is
also
quite
rich
due
to
the
Waygu,
so
this
is
EASILY
a
two
person
burger!
It
was
cooked
to
my
order,
medium
rare
and
delivered
maybe
a
bit
past
that.
Still
juicy
and
not
dry.
The
bun
was
very
fresh
and
just
lightly
grilled
to
provide
a
good
base
for
the
burger.
I
cut
my
burger
in
half
and
tried
it
without
garnish
first
to
enjoy
the
Waygu.
The
other
side
I
dressed
with
the
supplied
lettuce,
tomato,
and
dill
pickles.
The
table
was
supplied
with
normal
commercial
ketchup,
mayonnaise,
and
mustard.
The
burger
really
needed
nothing,
but
a
house
made
flavorful
sauce
or
aioli
would’ve
been
a
nice
addition.
The
sommelier
came
to
my
rescue,
again,
with
a
coupe
of
nice
reds
to
go
with
the
rich
beef.
The
burger
comes
with
a
side
of
fries
and
these
were
just
a
bit
undercooked,
which
was
surprising
for
as
well
timed
as
my
other
dishes.
I
tried,
but
could
not
finish
my
burger,
it
was
just
too
much.
I
ordered
a
scoop
of
chocolate
house
made
ice
cream
to
finish.
I
would
be
interested
in
trying
or
even
comparing
(with
friends!)
the
regular
Palm
hamburger
with
the
Palm
Waygu
burger,
sometime.
Service
on
both
visits
was
exceptional
from
the
moment
I
walked
in.
Let
me
add
that
I
was
somewhat
underdressed
on
both
occasions,
as
I’m
traveling,
but
was
treated
with
utmost
care.
It
may
look
stuffy
from
the
outside
but
my
experiences
were
both
very
warm
and
professional.
Two
servers
even
recognized
me
from
my
previous
visit
and
greeted
me.
The
Palm
is
expensive
in
any
location,
but
I
feel
that
the
food
and
service
met
the
price
charged
on
both
occasions,
especially
the
service.