The food and service was fantastic. Serving staff was really attentive and laden with good knowledge with recommendations. It will be great if the restaurant is able to offer gluten-free options. But the chef did tried their best to remove and substitute certain ingredients. That was a major plus and experience! The pricing was also reasonable and my family and I will definitely be back. Make sure to make a reservation!

Thoroughly enjoyed a lovely brunch here. Food was excellent, topped with friendly service, set in a welcoming casual atmosphere. Restaurant owners directly running shop, including serving and checking on customers. Place filled up quickly towards lunch time, so ensure to make reservations. Small carpark next to the restaurant. Mostly indoor seating with few patio tables. Highly recommended.

The mussels were great and definitely would order again with the spicy tomato broth, loved the bits of onion in there. The asparagus salad is more salad than asparagus which was a bit underwhelming. Quite enjoyed the double cheese b, the pasta for the duck rigatoni was great with the mushrooms but the duck was a bit dry. Shoestring fries were great and would recommend :)

The service was great. The young man who attended to us was kind, friendly and helpful. He recommended some dishes and regularly check in on us. He was funny and amicable. Pity I didn’t get his name. Food was excellent. The portion is generally bigger than other places we have tried. This is great. I especially enjoyed the sea bass. Skin was crispy and salty, and the dish had plenty of other seafood. Noticeably, the vegetables were not overcooked. Great. The escargot is lovely. Goes very well with the crispy yet soft garlic bread. I thoroughly enjoyed the burrata salad. The tomatoes in the salad was plentiful, though we thought you could have varied it with other vegetables like grapes or other fresh fruits. The ambience is relaxed and non-threatening. I enjoyed the night. We would be back for breakfast soon.

, located right next to the airport, is a hidden gem worth the journey. Despite its small menu, the quality of the dishes is exceptional, making it a perfect spot for a delicious breakfast or a satisfying late afternoon lunch. However, be prepared for the outdoor seating area to get quite warm on sunny days. Despite this, it offers an unrivaled view of the airport, adding a unique touch to your dining experience. Despite minor inconveniences, the cafe's charm and delectable menu make it a must-visit. I find myself returning often and highly recommend it for a unique dining experience with a view.

Reserved a table before drop by. Limited table available. Love the Escargots, especially the yummy Garlic Bread. Serving is big (super huge) like the salad and main course - to share. Mussels with white wine is BIG portion, too much for 2 person. Gets a little bitter due to white wine I think 🤔 We ordered too much tomato based food from menu, hope we knew that beforehand 🫣 But I gonna share - didn’t expect excellent service from Risha. She is a star for your restaurant! Lucky to have her 👏🏻 Was requesting for a surprise cake for my mum but another staff didn’t know she setup the table after clearing with dessert plates, I guess she would be more attentive like Risha. Should have try the steak 🥩 maybe next time?

We went there for weekend lunch. Atmosphere is very chill and quiet. We ordered burrata salad for appetizer, grilled pork collar and cod fish cheese gratin for main, fruits tart for dessert. Burrata is smooth and taste great with their genoa sauce. Tomato inside was colorful and fresh. Pork collar is tender and juicy. Their mashed potato is also delicious. Their cod fish gratin is so cheesy and taste great. Fruit tart is good for refreshment, but actually taste okay only to me. Overall it’s good restaurant for once in a while to have nice food in quite environment.

Nice place. Nice food. Nice people. I'm returning again! To try other dishes. I love their Escargots, goes very well with the yummy Garlic Bread. Their Tartine Croque Monsieur is worth eating too. Serving is big, share with someone so that you can try other dishes. I didn't get to try the appealing-looking desserts cos we were too full.