Came here to try their weekend brunch. Made a reservation but the place was pretty empty in the morning. Servers were pleasant, food came fairly quickly and the sesame and seaweed linguine was surprisingly tasty. The kimchi fried rice gratin was a tad too sour for my liking but the steamed egg fromage was nice and fluffy! Can consider to come back to try their BBQ.

Went there for dinner with my friends. We ordered a few items, and have to specially mention the steam eggs, seafood pancake and cold noodles. The seafood pancakes was very nicely fried, crispy on the outside and moist and flavorful inside. The cold noodles was cold and very refreshing. The steam eggs was fluffy, moist and light. As for the bbq meats, it’s quite decent but we have tasted better. Service was commendable and ambience was nice.

The aged pork is really good. We took the pork set but the collar n pork Ribs were mashy (which is strange). Go for pork belly. The steamed egg, stew and banchan were tasty. Nice place but getting popular. Dining time was tight but fair. Just make sure your gang arrives on time.

Order the 2-3 persons set BBQ Pork, 3 different types of pork, prefer the fatty pork belly , like the waitress service, friendly and helpful. They are generous with the vegetables when asked for more.

Food is great! Meats are fresh and sides+vegetables are provided to go with it. The staff are attentive to assist in the grilling of the meats despite the busy crowd tonight~

The service and atmosphere is impeccable. However they grilled the meats almost immediately when they were served, removed them and then they were left on a plate. When eaten hot, the grills were great but when chilled, the meats tasted horrible. The grill was also removed immediately after they cooked the meats so there’s no way to reheat our meats. The banchan variety is so-so, whilst the tofu stew and steamed egg were amazing!

Very nice restaurant in the Seletar woods. Service was wonderful. It was packed and super busy on Friday night yet this nice lady staff was patience and not in a rush to bbq our meats. Noticed our hand brewed magoeli was emptying, she would top our cups up. Wore a smile when she spoke to us and asked us if the meats were bbq ok? Meat platter and kimchi pancake were yummy and not oily. We also had a wooden basket/ box of different vegs on the table to accompany the meats. Variety of banchan seemed little compared to the other korean restaurants. Overall, great experience. Will visit again :)

We come here at the eve of National Day, and pleased to get a place with walk in. Service was superb with the waitress patiently share the signature food as well as their current offer. Love their seafood pancake. The Pork Jowl and Beef somehow feel chewy and bit stiff. The ambience was good and relaxing as well.