The worst personal I haven’t seen for a long time. We visit restaurant only for glass of wine but still we were there alone and after first glasses we wait if they came ask for another but no body coming after 10 minutes… when I pay and tell why she ignore as she only lauthing I thing that this is way how make own work bad… and have unsatisfied guests

A great experience, very good food, and ok prices. If you come with you children, they have plenty to choose from and the food feels so natural and tasty. The staff was very friendly and helpful. I really have nothing negative to say about La Braseria. We will come back for sure.

All the tourists crowd at the restaurants on the opposite side of the river. Cross the small bridge and try this place instead for a more relaxed environment. Good food, vegetarian options, service was quick and friendly especially by Spanish standards. Great views of the birds cliff diving for lunch as well

Service completely uninterested about customer.

The food quality was nice but the meat was over cooked. We waited an hour for our food and when we complained the supervisor was really rude and almost threw the food at us. Really bad experience overall and won't be returning for sure!

Had the goat cheese salad, which was absolutely delicious! The server was very attentive. The scenery was amazing as the restaurant roof is the cliffside.

Good Spanish meat perfectly grilled, dessert are gourmet, lovely place and team ! Thank you :)

Huge salad with warm goat cheese, nuts and veggies. Excellent Migas. Great tender pork belly that melts in your mouth. Sweet waiter and excellent cook. Nice Rioja wines. Great mousse desserts. Spain on a plate.

I don't give fewer stars because it's not possible. We arrived and asked if there was a table available for two, and with a very bad face, they told us yes, with a small mouth. We ordered oxtail croquettes, which were too toasted on the outside, and an octopus leg, which was completely cold and stiff. It looked like we were eating gum. And not to mention that they put the entire jar of paprika on the plate... Every 5 minutes they came asking if everything was going well, and at the same time clearing up the tables on the terrace, putting pressure on us to finish quickly. Both to us and to the two tables that were on the terrace. And it was 10:00 p.m. It has left a lot to be desired, without a doubt we will not return here even if they invite us. I would have been embarrassed to serve a table like that, if I were the owner of the establishment.

Just finished a great little lunch here. There weekday lunch special was reasonable and it was nice to escape the crowds on the other side of the street. It was nice and cool and neat to sit under the rock while you ate!