4/5 Rodrigo Llorente A. 2 years ago on Google • 121 reviews
The
restaurant
is
located
in
Artxanda
about
5
minutes
from
the
funicular
entrance.
Unfortunately,
I
visited
it
during
these
troubled
times
so
I
did
not
see
it
in
its
splendor.
The
customer
service
was
great
as
the
waiters
served
us
very
attentively
and
with
kindness,
especially
there
was
one
waitress
whose
voice
was
so
soft
that
it
could
have
easily
been
dessert.
Regarding
the
food,
as
starters
we
ordered
blood
sausage
and
croquettes
with
peppers.
The
bloody
circles
were
good
and
the
croquettes
had
a
correct
béchamel.
As
first
courses
they
were
more
than
enough
since
our
fangs
were
already
craving
the
main
course,
which
was
the
steak.
As
soon
as
the
piece
of
meat
came,
it
was
also
accompanied
by
a
short
salad,
a
side
of
potatoes
and
more
peppers.
The
meat
melted
in
the
mouth
and
its
flavor
corresponded
to
what
was
expected.
It
is
true
that
the
room
seems
big
but
for
the
three
people
who
went,
in
the
end
it
was
a
bit
small.
Finally,
for
dessert,
a
homemade
brownie
whose
presentation
made
it
quite
attractive.
In
conclusion,
the
quality-price
ratio
in
this
establishment
is
very
good
since
we
paid
approximately
€30
per
person.
Recommended
for
a
weekday
and
to
go
with
the
family.
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