Authentic Manadonese style food resturant. Clean bright place although not so big, with nice decoration. Location on The Flavor Bliss Alam Sutera, very easy to find. Good food, freshly cooked to order (not pre-cooked), not too spicy, and reasonably priced. Nice ambience. Don't forget to try their panadas.

A little pricey . 350 to 400 for 4 pax. Been there 2 times. All good times. Sweet and unsweetened tea at the same price. The sour fish soup is amazing and the tail of tengiri is both fresh. The corn fritter is super nice. But alittle pricey. Chili and dabu2 sauce is very spicy. Beware. They serve very small size tissue for those who sweat alot when eating spicy food. Lol

Not So Authentic Sarang Oci specializes in South Sulawesi cuisine, where freshness comes in a meticulous and colorful preparation. Brenebon Soup, Panada, Rica, etc. are of the most anticipated meal. Growing up in Sulawesi island, I definitely look for authenticity of taste and presentation. None are within my expectation. To be fair, herewith the plus and minus: + Strategic location. Its inside Flavor Bliss food mall, within which you can enjoy indoor and outdoor clean seating near main music stage. + Quick and friendly service. + Can be a good choice if you want to introduce local food to your foreign guests.Spicy levels are within acceptable sense. - Not an authentic taste. Far different. - Average food presentation. Not so tempting and mouthwatering. It can be much better for the price level they give.

Food taste is good. Sambal taste is very good. Fish taste is quite still fresh but sadly when we ate at noon,not much stock of fish variant. Squid is very delicious,they cook it properly. Must try perkedel jagung...is so crispy and tasty. This building place was used to be Radja Kecil restaurant but they already renovate

Food was so average and at same level with most manadonese food out there. I couldn't taste spicy at all here eventhough manadonese food was famous for spicy food (sambal). From all dishes I tried, the best one was perkedel jagung.

I think Sarang Oci Flavor Bliss has the most flower arrangements in the dining room compared to other sarang oci’s. Makes it pretty and cozy. Came here to have ‘afternoon snacks’ Bakwan jagung 5/5 Brenebon es kacang merah 4/5 Panada 5/5 Other recommendations: - ikan pari rica - tumis bunga pepaya teri kangkung - ikan bakar rica

I keep coming back solely for the crispy corn fritters

Our favourite resto, delicious Manado cuisines. Must try: nasi goreng cakalang rp 35,000+, perkedel/bakwan jagung, roti panada, goropa fish soup rp 55.000+, tenggiri bakar, and many dish and desert you could choose. Here have outdoor seating with aircon, so we could enjoy nice evening view.