5/5 keith k. 2 years ago on Google
This
was
my
wife
and
my
favorite
restaurant
in
Split
and
the
runners
up
cost
significantly
more.
We
went
for
lunch
one
day
and
then
again
two
days
later.
Everything
is
fresh,
so
the
menu
changes
based
on
what
is
available.
Perhaps
because
he
knew
we
wouldn't
be
able
to
read
the
menu
off
the
chalkboard,
the
proprietor
would
walk
over
and
list
off
what
was
available.
He
also
gave
us
some
quick
language
lessons,
told
us
about
the
restaurant,
and
recommended
wine.
He
just
has
this
laid
back
great
attitude,
I
walked
away
feeling
like
I'd
made
a
friend.
All
the
food
was
amazing.
Since
the
menu
isn't
set
I
can't
properly
recommend
anything
except
for
the
bread
which
was
served
on
both
visits.
Another
HUGE
benefit
in
my
opinion
was
that
all
the
tables
were
inside
so
there
was
no
one
smoking
next
to
where
we
were
trying
to
eat.
If
this
restaurant
were
in
my
hometown
I
would
come
once
a
week.
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