5/5 Annie 1 year ago on Google
elevated
vietnamese
food
at
it’s
finest!
the
flavor
profiles
were
authentically
viet
but
it’s
juxtaposed
with
modern/seasonal/local
ingredients.
my
husband
and
i
ordered
the
papaya
salad,
mini
pancakes
with
scallop,
grilled
oysters,
lamb
wrapped
in
betel
leaves,
5
mushroom
sticky
rice
and
duck
with
tumeric
noodles.
all
the
ingredients
were
so
fresh
and
there
was
so
much
thought
and
creativity
that
went
into
the
herbs,
garnishes
and
sauces
that
go
with
each
dish.
every
dish
stood
on
its
own
and
tasted
different
from
one
another.
my
favorites
were
the
papaya
salad,
mini
pancakes
and
lamb
but
honestly
everything
was
so
good
including
the
flan
(elevated
with
vietnamese
iced
coffee,
passion
fruit
and
coconut).
omg.
i’m
gushing
bc
i’m
vietnamese
and
i’ve
eaten
at
a
lot
of
viet
places
around
the
world
but
this
one
might
just
be
my
favorite.
too
bad
i
don’t
live
in
stockholm.
😭
it’s
a
small
place
and
seating
can
be
cramped
as
it’s
a
popular
restaurant.
the
decor
reminded
me
hanoi
-
it
has
an
old
world/french
colonial
feel
to
it.
anyway,
i
highly
recommend
this
place!
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