5/5 Xi Kayla O. 6 months ago on Google
The
food
here
is
authentic
and
super
delicious!
We
are
so
glad
you
guys
are
in
Strongsville,
we
had
to
drive
downtown
for
the
longest
time
>.<
I'd
recommend,
from
my
personal
favorites:
*
Fried
Dumplings
#011
-
not
spicy,
awesome
filling,
tastes
great
*
Chicken
and
Shrimp
Corn
Soup
#257
-
comes
in
a
large
size,
can
feed
4,
super
good
if
you
are
in
the
mood
for
soup
*
Szechuan
Dried
Pepper
Chicken
w.
Peanut
#059
-
spicy,
and
very
addicting
*
Stewed
Chicken
w.
Three
Cups
Sauce
#064
-
this
dish
has
Chinese
herbs
in
it,
slightly
spicy,
the
stewed
meat
is
really
soft,
authentic
and
smells
great
*
Steamed
Fish
Filet
w.
Vegetable
in
Seasoned
Soy
Sauce
#161
-
comes
in
a
large
portion,
fish
is
soft,
the
sauce
is
flavorful
drizzled
on
rice,
there
is
baby
bok
choy
in
it
too,
get
your
vegetables
in!
*
Mapo
Tofu
#186
-
spicy,
and
goes
really
well
with
rice,
recommend
not
to
drink
the
sauce,
just
snack
on
the
soft
tofu
bits
*
Sautéed
Green
Bok
Choy
w.
Minced
Garlic
#202
-
Great
vegetable
selection,
typically
we
go
for
one
vegetable
dish
per
meal,
non-spicy,
Gailan,
and
Yu
Choy
may
be
in
stock
instead,
both
are
great
options
too
instead
of
Baby
Bok
Choy
*
Dried
Sautéed
String
Bean
#212
-
Another
great
vegetable
option,
non-spicy
*
Leek
w.
Shredded
Bean
Curd
#223
-
Third
vegetable
option,
slightly
spicy,
with
Chinese
leek
leaves,
try
the
bean
curd,
yummy
and
hearty
texture,
authentic
dish
*
dry
hot
pot
with
lamb
*
Egg
drop
soup
*
wonton
soup
*
pepper
chicken
with
basil
These
are
some
of
the
dishes
we've
tried
so
far,
and
our
consistent
go-to.
Give
them
a
try,
and
hope
everyone
enjoys
them
as
much
as
we
do!
P.S.
To
the
Szechuan
Gourmet
Team,
from
the
downtown
menu,
we
would
love
to
have
the
Chinese
Water
Spinach
as
a
menu
option
in
Strongsville!
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