5/5 Jorge C. 3 months ago on Google • 14 reviews New
Sundbyberg
is
a
municipality
that
sits
nearby
Stockholm
…
it’s
a
place
where
you
can
find
very
good
restaurants
very
near
from
Solna
where
there
are
many
companies
…
The
Public
is
the
first
restaurant
i
chose
in
this
place
and
it’s
a
must
for
everyone
that
enjoys
great
food,
exquisite
taste
and
incredible
environment
in
the
evening
starting
after
work
hours.
The
atmosphere
is
purely
Swedish
although
sometimes
there
are
other
cultures
present
…
it’s
dynamic,
chic,
one
man
from
the
staff
addressed
me
to
ask
what
i
wanted
and
i
thought
he
a
was
a
customer
so
i
was
intrigued
for
a
while
before
the
order
…
There
is
an
area
for
a
Cocktail
before
dinner,
the
Niagara
Falls
is
my
favourite
choice,
and
people
go
there
casually
for
a
good
conversation
…
a
party
…
or
a
family
reunion
…
Being
there,
start
with
a
Venison
Tartar
…
the
mix
of
international
ingredients
like
french
mustard,
pickles,
green
details,
red
fruits
and
the
meat
meticulously
cut
is
a
roller
coaster
of
flavour
that
is
simply
magical
!
This
entrée
goes
very
well
with
the
champaign
of
great
taste
to
start
with.
Then
you
may
go
for
the
shellfish
pasta
that
is
simply
one
of
the
richest
i
tasted
and
i
can
tell
you
i
am
a
great
chef
for
cooking
pasta
…
this
main
course
is
warm,
exquisite,
full
flavoured
and
with
a
great
touch
of
complexity
…
You
may
accompany
it
with
one
of
the
very
best
international
Wines
they
have
here
…
the
wine
choices
are
amazing,
go
for
the
australien
if
you
like
an
older
wine
with
oak
like
taste
and
round
mature
grapes,
this
white
wine
is
of
incredible
taste
from
the
Public
and
it
was
the
first
time
i
tasted
australien
wine
!;
also,
if
you
prefer
the
american
continent,
chose
the
USA
one,
it’s
younger,
fresher
and
more
open
…
and
,
if
you’re
into
the
european
continent,
go
for
the
French
one
and
you
won’t
regret
it
!!
You
may
end
with
a
Crème
Brûlée
and
a
cognac
of
your
choice
!!
Cheers
!!
Post
Scriptum
-
I
came
to
realise
that
my
first
choice
of
restaurant
when
i
arrived
at
Sweden
was
in
fact
one
of
the
very
best
restaurants
i
had
there
and
it
was
truly
competitive
with
the
ones
in
central
Stockholm
regarding
cuisine,
atmosphere
and
service
but
remember,
this
only
applies
to
dinner
since
at
lunch
the
service
it
totally
different
because
it’s
working
time
and
it’s
fixed
plates,
not
a
la
carte
service.