Das Essen wurde frisch zubereitet, kein Industriefood oder vorbereitete Standards aus Grossküchen welches man immer häufiger antrifft. Meine Wahl fiel auf das Kalbs Gordonbleu welches ich immer gerne als Vergleich heranziehe um später auch mal andere Gerichte zu verspeisen. Das Gordonbleu wurde frisch zubereitet und schmeckte gut. Es hatte reichlich Käse drin, nicht nur symbolisch ein Hauch davon. Es hätte einen Bärenhunger stillen können und ich hatte Teddybärenhunger. Ich war satt und trotzdem überkam mich nicht ein unangenehmes Föllegefühl. Es passte und dieses Restaurant würde ich jederzeit meinen Freunden weiter empfehlen. Das Ambiente ist speziell original Vintage, einfach urchig und gemütlich, schön gibt es noch nicht überrenovierte Originale wie dieses Restaurant. PS, was ich noch besonders schön fand, ich wurde aus der Küche heraus freundlich begrüsst als ich zur Tür eintrat und das gab mir echt ein Gefühl von Gastfreundschaft. Dank an das Küchenteam hier im Nachhinein.

OK Restaurant

Good food, friendly service, honest prices

Very cozy restaurant in farmhouse style. Cheap & very fine menus. Friendly & fast service. Very easy to reach with a large parking lot opposite.

Simply the best food!!! Try the Cordon Bleu!

Very fine food and above all a very friendly and warm host 🔝 I would love to come by again 🥰

TOP

one word: AWESOME! the owner is very friendly, the staff too. cozy place, big public parking across the street. But the best thing is of course the food! We had a 200g steak and a 200g Jäger-cordon bleu. The latter features 200g of meat, plus all the rest inside and out! so it totals about 380g. it's huge! but damn, sooooo tasty! we'll be back for sure. ...... May 2023, update: We came back. We went for a veal 200g steak and a cordon bleu again. My boyfriend's cb was nice apparently, but I was so disappointed in mine that I no longer want to return any time soon. At first, it was so overcooked that it was tough and leathery. For the first time in... ever?.. I returned the food to the kitchen. The next plate came with a steak that was burned on the outside and raw on the inside. Very disappointing, I ended up returning that, too, and eating just the salad around it. I had to pay only for a mixed salad plate, which was the max I would have done anyway. when the server came to tell us he'd adapted the price for my order, he sounded like he was doing me a huge favour. Honestly, after having to send my food back twice, I think they could have given me the salad for free.

We were really amazed by the culinary performance. We wouldn't have expected that. Great country inn, everything was fresh and the goat cheese in a crispy coating was particularly fun. The chef knows his craft.

very fast, friendly service and delicious food 🥰🥰🥰

Super essen, sehr freundliche Bedienung, Preis Leistung top

Gordon-Bleu, Käseschnitte und Dessert - Sensationell.

Unschlagbares Preis-Leistungsverhältnis. Der Inhaber und die Mitarbeitenden sind sehr freundlich man fühlt sich sofort willkommen. Das Cordon Bleu einfach super und die Portionen sind gross. DANKE:)

We are absolutely thrilled with the veal cordon bleu!!! The taste was amazing and what was fascinating...there was ZERO fat residue on the plate. Easily doable for a woman without a starter. For a man, we recommend eating an appetizer. This is not meant to be a criticism, but rather well-intentioned advice that will leave everyone satisfied in the end. Great, we look forward to the next visit. The courteous service is also top and very friendly.