We did a take-act for lunch. It was my first time trying Mediterranean cuisine, so I was given detailed instructions on how to eat it and what was in it. They served freshly prepared food on time, so I was able to enjoy cold food cold and hot food hot at home. I'll visit you again♪

We recommend that you make a reservation now. Living in Chiba Prefecture and never coming here is a lost opportunity in life. Please experience the reason why everyone has an unusually high rating.

I was looking for a good place on Google Maps for an overnight trip to Chiba in the winter, and found this restaurant with high reviews. This time, I wanted to experience something I had never experienced before, so the main point was to try Mediterranean cuisine. My wife made a reservation via SNS. Go by car from the hotel. Arrived soon. Parking available. enter Shop. Oh, what a wonderful space. No customers. There are tables and tatami rooms. This time it was a table. He explained the names of various countries and spices to the dishes, and all of them were delicious. I forgot to take a photo of one dish and ended up eating it all. In particular, the spice level of the skewered meat and the crispness of the fries were amazing. I could eat about 10 plates of that. I can't drink alcohol, so when I finish my blood orange juice, she quickly brings me a glass and water. Thank you for your attention and consideration. When I was serving food, I was joking around as usual, and the staff found out and said, ``Are you from Kansai?'' When I asked for recommendations in the area, my husband even joined in and thought about it. A lovely couple. Phew...the Mediterranean...I feel nostalgic...although I've never been there.

The best Mediterranean food in Japan so far! Enjoyed every single pieces very much, owner is very friendly and great hospitality.

I was on a week long business trip to Tokyo, Looking for Greek or Mediterranean food in Tokyo was a long shot! To my surprise I found MezeLuna, and what a pleasant surprise that was! I tried the hummus and Pita, it was rich with flavors of home roasted red pepper and smooth hummus, then a plate of roasted fresh vegetables topped with this creamy almond, tahini and garlic mix, never tasted this much goodness in one plate before! The presentation with the fresh pita with a hint of Italian herbs was almost like a reminder of the old times in downtown Ammans most popular restaurants. The entree was Harissa grilled chicken, it was unbelievable! Cooked to perfection, crunchy brown skin and moist from the inside, the flavor was new to me, I was told it was Tunisian, it was one of the new finds for me that I had to go back home in the US and research and add to my Spice mix home collection. The harissa chicken over rice was a great meal with everything I needed in a chicken-and rice plate. The dessert, which was home made Kenafa, was very nice and almost too healthy to be called Dessert. The cottage cheese between two layers of couscous baked to perfection and topped with pistachios and sweet home made syrup was perfect. Finally the service from owners chef Mark and baker Rie was personal, intimate and home like all at the same time. The husband and wife are US educated and trained. This beautiful couple were perfect hosts, pleasantly answering questions and providing recommendations, then politely giving me the space to enjoy and soak in the Mediterranean flavors with a global fusion in a small intimate and clean place. Thank you Chef Mark and my favorite hostess and baker Rie. I cant wait to go back to Japan!

I took out a bento box for lunch. Everything was delicious and delicious and made me feel like I was back in Greece! Next time I want to go for a leisurely meal. Thank you very much (*^^*)

The best Mediterranean food I’ve had in Japan. Delicious and lovely. “A flavor train I didn’t want to get off”. English speaking, kind hospitality.

Newly opened restaurant in Kujukuri (formerly in Makuhari). Mark and Rie are lovely hosts and the food is very good. We had hommous, tabouli, harissa chicken, lamb souvlaki and kin kin nobeeru (ice cold beer). All delicious.

Best restaurant in Chiba!

Fantastic food and a great value. The menu changes monthly. The owners, Mark and Rie, are very personable and great people.

We had a wonderful dinner that was fresh, light and all the flavors of an amazing Mediterranean experience. The wine pairing was also well done and from appetizers to main dish I could not stop eating. I have yet to discover this type of Mediterranean food in Tokyo and will be back to have more. Mark and RIe were outstanding in the friendly family like atmosphere that I left the restaurant happier than when I entered. I definitely will be back and introduce to my family and friends.

Always delicious! The menu changes often so you can try new things every time you visit.

The best Mediterranean food I’ve eaten in japan. I’ve been to many of these countries and the dishes tasted just as I remembered! The service was also great and the price was reasonable.

2020/12/03 Ordered Middle Eastern Za'atar Chicken Bento The owner/chef's beautiful wife took care of us. Apparently, when he came to Kujukuri, he thought, ``This is the place!'' and moved there and opened the store. I regret that I ended up just making small talk and didn't really listen to the explanation of the food...so I'm sorry if the taste and ingredients were different. The chicken was spicy and went well with the herbs. The couscous had a light coconut flavor and was topped with bacon on top of a fig. I think yogurt dip goes well with pita bread, but I wanted to use it instead of tartar sauce for fried foods. This chickpea dip (I don't like chickpeas because they're too chewy and doesn't go down well in my throat...) will make you like chickpeas. Cottage cheese for persimmons? It was carefully made and delicious. I wanted to eat while drinking, so I took my time to enjoy it in the evening. Thank you for the meal. Currently, bento boxes are priced at ¥1,350 (tax included), depending on your preference (with some requests for meat and vegetables).

I had a friend from overseas coming to Japan, so I was looking for a good restaurant and found out about Mezerna, so I decided to have a meal there first, just for myself. I was able to eat food from many different countries, and I was served dishes that were new to me, hearing, seeing, and eating. I was able to eat dishes that took advantage of the properties of each ingredient and harmonized them at a high level. First, go to the store and try it. I think you will be able to reaffirm what delicious food is.

Amazing Food and Amazing owners! I'm totally visiting again!

Excellent food, wonderful hospitality, and a must go if you are going to stay in Kujukuri. Thank you Rie and Mark for giving us this unique experience. We still have some figs in our fridge! @Mezeluna