First visit to Pocket List Taoyuan Shilixiang はっすん Thousand Island Sauce Seaweed Rolls 280 Texts Carve out exquisite appetizers for family banquets, similar to the role of さきづけ Guima six yuan 300 Wen Yang げたえび wrapped in fried dough sticks The name is weird, but the taste is surprisingly good. The freshness of the shrimp and the thickness of the fried dough sticks complement each other, creating a conflicting beauty. It's a pity that he came to the table at the wrong time, it's really a pity (sigh~) たきあわせ Clam melon steak 200 yuan, an authentic and refreshing dish, simple and delicious しいざかな Mushroom beef brisket costs 380 yuan. Originally, I chose beef casserole. After asking the waiter, he said it is cooked with beef slices. The beef brisket, which has a solid texture, should be better than the sliced ​​meat. ごはん Five portions of white rice cost 75 cents. The role of the imperial rice was originally supposed to be played by the Sakura Shrimp Oil Rice. The waiter said that it would take 50 minutes to wait, and that the dishes might be exhausted and the staple food would be late. Fortunately, the white rice has the ability to harmonize various flavors. , can fully match with other dishes こってり In the 380 article about pickled fresh food in casserole, the word "こってり" is used, which means that it is completely different from the pickled fresh food in local dishes. When I saw the marinated meat, I intuitively thought of using an old hen to make the milky white soup, which contained hundreds of leaves, winter bamboo shoots, old bacon + fresh pork belly, and the fragrant marinated fresh meat. The pickled food here... can only be said to be as good as an anthill. You get what you pay for!

The food is delicious and served quickly. I ordered Shanghai vegetable rice, pickled vegetables, Japanese seafood salad, and other dishes with strong taste, which cost about 1,700. Sorry, I arrived at 1 o'clock. Fortunately, I finished eating around 2 o'clock. There is a parking lot nearby. I will visit again if I have the opportunity.

Nice restaurant!

*Try the restaurant you searched on Google maps to make sure it tastes good *Coming by car: At the intersection 20 meters away from the restaurant, there is a flat parking lot on the right, Hongchang Public Parking Lot (intersection of Hongchang 3rd Street/Zhongzhou Street Lane 131). It is $30 per hour on holidays. There are many parking spaces and it is easy to park. *Because the portion is large, if 2 people come to dine, it is recommended to order three dishes to be very full, or you may not be able to finish the meal and need to take away *There is no service charge, only cash is accepted. It is recommended to book a table in advance for holiday dining. The service is very good and the food is served very quickly. *If you want to use a separate private room with a single table, the low-cost price is a table dish of more than $6,000, which can seat 14 people.

Totally awesome restaurant.

the taste of the food is saltier and when there are leftovers ask for help in the wrapper, the waiter who helps the wrapper makes the spilled leftovers fall on a messy tray and then takes them to the kitchen without saying anything to the customer

Not bad nor good

food is great

the food is just fine.

good